Paneer Kathi Kebab

 Ingredients For the dough Maida – 1½ cups Atta – ½ cup Salt Oil – 1tbsp Water – as required Butter – for basting For the filling Oil – 3 tbsp Cumin – 1tsp Coriander seeds – 2tsp Ginger chopped – 1tsp Garlic chopped – 1tsp Green chilli chopped – 1tsp Butter – 1tbsp … Continue reading Paneer Kathi Kebab