No Onion No Garlic Malai Kofta 

No Onion No Garlic Malai Kofta 

Ingredients

For Malai Kofta Curry 

Oil (तेल) – 2 tbsp

Butter (मखन) – 2 tbsp

Cinnamon, 2” long (दालचीनी) – 1 stick

Bayleaf (तेज पत्ता) – 1 no

Cloves (लौंग) – 4-5 nos

Cardamom (इलाइची) – 4-5 nos

Black cardamom (काली इलाइची) – 2 nos

Ginger, roughly chopped (अदरक) – 2 tbsp

Green chillies (हरि मिर्च) – 2-3 nos

Tomato, roughly chopped (टमाटर) – 1 kg

Cashewnut (काजू) – 25-30 nos

Salt (नमक) – to taste

Turmeric (हल्दी) – ½ tsp

Coriander powder (धनिया पाउडर) – 1½ tbsp

Cumin powder (जीरा पाउडर) – 2 tsp

Kashmiri chilli powder (कश्मीरी मिर्च पाउडर) – 1½ tbsp

Water (पानी) – ½ cup

For Kofta 

(Nw. 600gms) (15 koftas weighing 40 gms each)

Paneer, mashed (पनीर) – 1½ cup (200gms)

Potato, boiled & mashed (उबला आलू) – 1 cup

Green chilli, chopped (हरि मिर्च) – 2 nos

Ginger, chopped (अदरक) – 1 tbsp

Cashewnut, toasted & chopped (काजू) – ¼ cup

Coriander, chopped (ताज़ा धनिया) – handful

Salt (नमक) – to taste

Cornstarch (कॉर्नफ्लोर) – 3 tbsp (approx)

Oil (तेल) – for frying

For finishing

Oil (तेल) – 1 tbsp

Butter (मखन) – 2 tbsp

Green chilli, slit (हरि मिर्च) – 2 nos

Ginger, chopped (अदरक) – 2 tsp

Water (पानी) – 2 cups

Salt (नमक) – to taste

Kasoori Methi Powder (कसूरी मेथी पाउडर) – ½ tsp

Sugar (चीनी) – 1 tsp

Fresh Cream (ताज़ी क्रीम) – ¼ cup