Curd Rice | South Indian Helathy Recipe
Curd Rice कर्ड राइस Ingredients Rice, boiled (चावल) – 2 cups Curd (दही)- 1½ cups Ginger, chopped (अदरक)- 1½ tbsp Green Chill, chopped (हरी मिर्च) – 2 nos Carrot,...
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Rice & Breads
Lemon Rice, Tomato Raita
Lemon Rice, Tomato Raita Ingredients Oil (तेल) – 3 tbsp Mustard Seeds (सरसों के बीज) – 2 tsp Dry Red Chillies (सूखी लाल मिर्च) – 3 nos Urad dal...
Bread Pakora without Bread
Bread Pakora is a popular Indian snack made with bread slices that are coated in a spiced gram flour batter and deep-fried until crispy and golden brown. However, if you...
Mango Shrikhand with Poori | Amrakhand
Mango Shrikhand with Poori Ingredients Curd (दही) – 1 kg Cardamom powder (ईलाइची) – 1 tsp Nutmeg powder (जैफल पाउडर) – ¼ tsp Saffron (केसर) – a pinch Sugar,...
Litti Chokha | Aloo Baingan Chokha
Litti Chokha Ingredients FOR CHOKHA Baingan, large, round (बैंगन) – 1 no Garlic cloves (लहसुन) – 6-7 nos Oil (तेल) – a dash Tomatoes, medium (टमाटर) – 3-4...
Patta Gobi Paratha | Bathua Ka Raita
Cabbage Paratha, Bathua Raita Ingredients For Filling Oil (तेल) – 3 tbsp Heeng (हींग) – ½ tsp Cumin (जीरा) – 1 tsp Coriander seeds (धनिया) – 1 tbsp Ginger...
Pao Bhaji | Mumbai Street Food
Ingredients For Bhaji (pressure cook) Cauliflower, florets (फूलगोभी) – 1½ cups Carrot, sliced (गाजर) – ½ cup Beetroot, diced (चकुंदर) – ¼ cup Capsicum, roughly cut (शिमला मिर्च) –...
Palak Paneer Dosa | South Indian Onion Tomato Chutney
Ingredients For dosa batter Spinach leaves (पालक) – 1 large bunch Green moong dal, Whole (मूँग दाल साबुत) – 1 cup Raw Rice (चावल) – ½ cup Curry...
Dahi Ke Sholey | Dahi Ke Kebab Imli Chutney
Ingredients Curd(दही) – 800 gms/ 5 cups Onion chopped (प्याज़) -3 tbsp Capsicum, chopped (शिमला मिर्च) – 2 tbsp Ginger chopped (अदरक) – ½ tbsp Green chilli chopped (हरि मिर्च)-...
Subz ki Tehri | Masala Pulao | Veg Biryani | Tamatar Dhania Chutney
Tahiri Meaning A tahiri or tehri is a classic vegetarian rice dish very popular from Uttar Pradesh state of India. It is a vegetarian rice preparation that has similar...