History of falooda or faluda. Izzat ka Falooda ho gaya… ye kaha wat to suni hogi aapne… this is inspired by the way falooda oozes out of the machine. It...
Try this easy to make and quick to eat Cheena Bengali Rasgulla or Sponge Rasgulla or Chena Rasgulla. Sponge rasgulla is one of the common sweet liked by almost everyone...
Jeera Nimbu Pani Hey friends welcome back to the K kitchen and let’s embrace these summers with this amazing recipe of “Concentrated #CuminWater.” This is a solution which is...
Afghani food is among the ones that stand out extraordinarily when it comes to taste buds. Their cooking style is unique and is unlike others in the Middle East. Mild, warm,...