0 0
Christmas – Chocolate Caramel Fudge

Share it on your social network:

Or you can just copy and share this url

Ingredients

Condensed milk tin - 1 no (400gms)
Dark chocolate chips - 2 cups
Vanilla extract - a dash
Roasted almonds - a handful

Christmas – Chocolate Caramel Fudge

Chocolate Caramel Fudge | Valentine's Day Special | No - Oven, Eggless Recipe | Chef Kunal Kapur

Features:
  • Suitable for vegetarian

Yields: 1 Small Jar Servings

  • 25 mins
  • Medium

Ingredients

Directions

Share

Chocolate Caramal Fudge – Using only 3 ingredients you can make this delicious fudge.

#KKitchen#KunalKapurRecipes

 

Steps

1
Done

Mix together condensed milk and dark chocolate chips. Place them in a pan and on extremely slow heat melt them. Once the chocolate it completely melted remove and add vanilla and roasted almonds. In a tray line it with aluminum foil. Pour the contents and let it set in the fridge for 2 hrs. Remove and cut into pieces.

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

previous
Homemade Mango Jam
next
DIY tips for making Holi colours at home chemical free
previous
Homemade Mango Jam
next
DIY tips for making Holi colours at home chemical free

Add Your Comment