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Dhaba Style Laccha Pyaz Recipe | Masala Pyaz | Chatpata Onion Salad

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Dhaba Style Laccha Pyaz Recipe | Masala Pyaz | Chatpata Onion Salad

Dhaba Style Laccha Pyaz Recipe | Masala Pyaz | Chatpata Onion Salad | Kunal Kapur Restaurant Recipes

Features:
  • Suitable for vegetarian
Cuisine:
  • Medium

Directions

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How to make Laccha Pyaz

Pyaz nahi to kuch nahi aur masala pyaz mil jaye (unlimited) to khana, khana nahi accompaniment ho jata hai. Enjoy this easy to make Dhaba Style laccha Pyaz Salad Recipe. #KKitchen #KunalKapurRecipes #ChefKunal #kunalkapoor #kunalkapur #chef

Ingredients

  • Onion (large,peeled) – 5 nos
  • Kashmiri Chilli Powder – 2 tbsp
  • Salt – ½ tsp
  • Black Salt – 1 tsp
  • Chaat Masala – 1½ tbsp
  • Coriander powder – 2 tsp
  • Garam Masala – ½ tsp
  • Ice cubes – few
  • Chilled water – ½ lt
  • Green Chilli chopped – to taste
  • Lemon – to taste
  • Coriander chopped – 2 tbsp

Steps

1
Done

Slice the onions into roundels about ½ cm thick. Place them in a container and add ice and chilled water. Keep them in water for 15mins.

2
Done

In the meantime mix together chilli powder, black salt, salt, chaat masala, coriander powder & garam masala. Mix them properly and store it in a a tight container.

3
Done

Remove the onions from the water and let it sit in a sieve for few mins. Now sprinkle the dry masala on top, add chopped green chillies & chopped coriander to taste, squeeze some lemon and toss them together.

4
Done

Plate the salad and serve immediately.

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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