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No Bake Chocolate Cake

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No Bake Chocolate Cake

Lockdown Special Cake | No-Bake Chocolate Cake | Kunal Kapur Recipe | Dessert Recipes | No Oven Cake

  • Suitable for vegetarian

Mother's do everything selflessly for us, even without us asking. Why not surprise her with this simple 'No-Bake Cake Recipe' which can be made quickly, requires no-oven and has chocolate in it. So what are you waiting for? Surprise your mom and make her feel special, with this Mother's Day Cake Recipe.

  • Serves 8
  • Medium




  • Biscuits – 500gms
  • Coco powder – 2 tbsp
  • Milk Chocolate chunks – 200gms
  • Butter – 50gms
  • Almonds chopped – handful
  • Cashewnuts chopped – handful
  • Pista chopped – handful
  • Cream – ¾ cup

For garnishing

  • Milk Chocolate chunks – 200gms
  • Cream – ½ cup
  • Whipping cream – ½ cup
  • Sugar – 2 tbsp
  • Mint leaves
  • Sweet Cherry
  • Chocolate shavings


  • Butter paper
  • Pipping bag



Roughly crush the biscuits into chunks and keep aside. In a double boiler melt chocolate, butter, cocoa powder and cream. Remove once all the chocolate is melted and add it to the biscuits. Mix them with a spatula. In a spring base cake tin place a butter paper on tot the bottom.


Pour the chocolate mixture over it and press it so that it settles. Tap the cake tin on the kitchen table for the same. Place the cake in the fridge for 30 mins to set.


Meanwhile for garnishing melt the more chocolate and add cream to it. Once the chocolate melts remove from the boiler. Remove the cake tin from the fridge. Pour the chocolate icing on top and spread it evenly. Tap the cake tin on the kitchen counter again for the icing to settle between the cracks of the biscuits.


Now place the cake tin back in the fridge, this time for 2 hours.


Mix together whipping cream and sugar. Whip them till stiff and fill a pipping bag with this cream.


Remove the cake tin from fridge, release the spring base to take out the cake from the mould. Place it on a platter or a cake stand. Garnish it with whipped cream, cherries, mint leaves and some chocolate shavings. Slice the cake and serve.

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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