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Penne Arrabiata | Pasta in Tomato Sauce

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Penne Arrabiata | Pasta in Tomato Sauce

How to Make Pasta in Red Sauce in Hindi or Penne Arrabiata रेड सॉस पास्ता रेसिपी The Kitchen Kunal Kapur Tomato Sauce

  • Suitable for vegetarian
  • Medium



How to Make Pasta in Red Sauce in Hindi-   Penne Arrabiata – Arrabiata is Italian for “Angry”. Try this homemade classic Italian pasta recipe using fresh tomatoes and chillies.

Penne Pasta (dry) – 1½ cups
Olive oil – 1tbsp
Salt – to taste

For Arabiata Sauce
Tomatoes (medium) – 6nos
Salt – to taste
Olive oil – 3 tbsp
Garlic chopped – 1tbsp
Chilli flakes – 1 tbsp
Parsley Chopped – 1 tbsp
Parmesan cheese (grated) – ½cup



Boil 1lt of water. Give a criss cross cut at the bottom of the tomatoes. Add them into boiling water for 10 sec approx. remove and place them in chilled water. Cut the tomatoes, remove the seeds and roughly chop the tomatoes.


In a pan heat oil, add garlic and lightly saute them. Add chilli flakes, stir and add tomatoes. Let them cook for 4mins and season with salt. In the meantime in the boiling water add some salt, a dash of oil and add the pasta. Cook for 8 mins and then strain the pasta.


Add the pasta into the simmering sauce. You can add a dash of water if the sauce is too thick. Add chopped parsley and gently toss the pasta. Check seasoning and remove from heat. Add grated parmesan cheese on top, toss and plate up.

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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