Masala Mathri | Varki Poori | Khasta Puri
Masala Mathri (Varki Puri) Dough weight – 560 gms. Makes 6 pedas of 94 grams each. Ingredients For Dough Maida (मैदा) – 2 Cups or 250 Gms Semolina...
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Mathi
Methi Mathi | Mathari
Ingredients Maida – 500gm Salt – ½ tsp Coriander seeds (pounded) – 2tbsp Ajwain – 1tsp Baking powder – ¼ tsp Baking soda – ¼ tsp Kasoori methi –...