https://www.chefkunalkapur.com
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Tag: leaves

Leaves

Share

Mooli Ki Bhurji | Mooli Ki Sabji

Cooking Time: 25 mins
  • All Day
  • Breakfast
  • Dairy Free
  • Diwali
  • Holi
  • Indian
  • Kids Lunch Box
  • Lunch & Dinner
  • Main course
  • Monsoon
  • Sides
  • Summer
  • Vegan
  • Vegetarian
  • Winter
  • Indian Indian
 Mooli Ki Sabzi  Prep time – 10 mins  Cooking time – 15 mins Serves – 2    Ingredients Radish, large (मूली) – 3 nos Mustard Oil (सरसों तेल) –...

Chef Kunal Kapur

February 29, 2024
Like 2
Read More
Comment
Share

3 Healthy Smoothies | Vegan Smoothie | Green Smoothie | Fruit Smoothie

Cooking Time: 20mins
  • All Day
  • Breakfast
  • Celebrations
  • Dairy Free
  • Drinks
  • Healthy
  • Indian
  • Monsoon
  • New Year
  • Party
  • Sides
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • American American
 Vegan Smoothie  Ingredients Oats – ½ cup Ice cold Water – 2 cups Banana (large) – 1 no Cinnamon Powder – 2tbsp Vanilla extract – ½ tsp Cocoa Powder...

Chef Kunal Kapur

May 20, 2022
Like 5
Read More
Comment
Share

Sarson Ka Saag | Punjabi Style

Cooking Time: 50. mins
  • Asian
  • Lunch & Dinner
  • Main course
  • Vegetarian
  • Winter
  • Indian Indian
 IngredientsMustard leaves – 1 large bunch/300 gmsSpinach Leaves – ¼ bunch/80gmsMethi Leaves (Fenugreek) – handfulBathua leaves – handful/50gmsRadish leaves – handful/50gmsChanna Dal (Split chickpeas) – ⅓ cup/65 gms (soaked)Turnip...

Chef Kunal Kapur

March 4, 2021
Like 15
Read More
Comment
Share

Sarson Ka Saag | Traditional Style & Extra Shot

  • All Day
  • Gluten Free
  • Holi
  • Indian
  • Main course
  • Sides
  • Vegetarian
  • Winter
  • Indian Indian
 Ingredients Sarson leaves (mustard) – ½ kg Bathua leaves – 250gms  Methi Leaves (fenugreek) – handful Water – 1 cup Green chilli – 1nos For Tempering Ghee – 2...

Chef Kunal Kapur

March 4, 2021
Like 10
Read More
Comment

Foodism #kunalish

"If you can’t make mistakes you cannot cook anything".

Recipes

All Day

All Day

Asian

Asian

Bakery

Bakery

Basic Recipes

Basic Recipes

Blogs

Blogs

Breakfast

Breakfast

Cakes

Cakes

Celebrations

Celebrations

Cuisines

American

American

Brazilian

Brazilian

British

British

Chinese

Chinese

French

French

Indian

Indian

Italian

Italian

Korean

Korean

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

  • Contact Me
  • Disclaimer
  • Privacy Policy
  • Cookie Policy

©2021-22 Chef Kunal Kapur. All Rights Reserved | Designed by BidsInfoSystems Ltd