Kurkuri Laccha Aloo Chaat | Vrat Recipe | Vrat Ka Nashta
Ingredients For Laccha Aloo Potato (raw, grated thick & long) – 4cups Cumin (roasted) – 2tsp Green chilli chopped – 2tsp Ginger chopped – 2tsp Sendha namak...
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Main Course
Beetroot Cutlet
For Bengali Garam Masala Cinnamon (1½” Stick) – 2nos Cardamom – 15nos Cloves – 12nos For Beetroot Cutlet Beetroot Medium (boiled & peeled) – 4nos Potato Medium (boiled &...
Sandwich without Bread
Ingredients Semolina (Suji) – 2cups Salt – to taste Curd – 1 cup Water – 1½ cup Baking Soda or Eno – 2tsp Butter or Oil – a...
Vrat Ka Dhokla
Ingredients For Dhokla Batter Samak Ke Chawal (barnyard millet) – 1 cup Sabudana – 4tbsp Ginger paste – 1 tsp Green chilli paste – 1 tsp Sendha Salt – to...
Paneer Biryani
Paneer Biryani Prep time – 30mins Cooking time – 45mins Serves 4 Ingredients For Biryani Masala or Jhol Oil – 1cup Black cardamom – 2nos Bayleaf – 1no Cumin – 2tsp Cinnamon (2”)...
Khatte Meethe Aamras ke Aloo
Ingredients Oil – 4tbsp Asafoetida (Heeng) – ½ tsp Dry red chilli – 2nos Fenugreek Seeds (Methi dana) – 1 tsp Nigella Seeds (Kalonji) – 1 tsp Mustard Seeds (sarson...
Dhokla Recipe | Gujarati Khaman Dhokla
The state of Gujarat, India is a rich state owing a lot to the fertile pastures that rear cattle. Being a cattle rich state it has milk in abundance and...
Khatta Meetha Raita
Ingredients Curd – 1cup Ice Cubes – few Water – a dash Salt – to taste Black salt – a pinch Mint chutney – 1tbsp Imli chutney – ¼ cup...