Pull Apart Bread | Pizza Flavoured Bread
Pull Apart Bread Prep time – 25 mins Cooking time – 15 mins Serves – 6 Ingredients For Garlic Butter Garlic cloves (लहसुन) – 10 nos Butter (मखन)- 5...
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Main Course
Millet & Urad Dal Nashta | Quick Veggie Dip | Dal Ka Chilla
Millet & Urad Dal Nashta, Veggie Dip Ingredients Millet Atta – 1 cup Urad dal – ½ cup Salt (नमक) – to taste Curry leaves (कड़ी पत्ता) –...
Besan Suji ka Nashta, Onion Chutney
Besan Suji ka Nashta, Onion Chutney Ingredients For Batter Semolina (सूजी) – 1 Cup Gram Flour (बेसन) – ½ Cup Curd (दही) – 1 Cup Salt (नमक)...
Kala Chana Dosa | Healthy Veggie Dip
Kala Chana Dosa Ingredients Black Chickpeas (काला चना) – ½ cup Ginger, thin slices (अदरक) – 3nos (½ inch) Green Chillies (हरि मिर्च) – 2 nos Garlic cloves...
Egg Roll | Anda Parantha Roll | Egg Kathi Roll
Boofiya Egg Roll Ingredients Eggs (अंडा) – 2 nos Salt (नमक) – to taste Pepper powder (काली मिर्च पाउडर)- a pinch Green chilli, chopped (हरि मिर्च) – 1...
Aloo Gobhi Kebab | Chilli Garlic Techa Dip
Aloo Gobhi Kebab Ingredients Cauliflower, large (फूलगोभी) – 1 no/300g Green chilli (हरी मिर्च) – 2-3 nos Ginger, chopped (अदरक) – 2 tsp Cumin (जीरा) – 1 tsp Chaat...
Paneer Tikka Roll | Paneer Kathi in Malabar Parantha
Paneer Tikka Roll Ingredients For 1st Marinade Paneer (पनीर)– 400 gms Salt (नमक) – 1 tsp Chilli Powder (लाल मिर्च पाउडर) – 2 tsp Chaat Masala (चाट मसाला)...
Soya Kizhi Parotta | Malabar Parantha Masala Soya Curry
Soya Kizhi Parotta Ingredients For Boiling Water (पानी) – 1 lt Soya chunks (सोया बड़ी) – 1 cup Salt (नमक) – to taste Peppercorn (काली मिर्च) – 8-10 nos...
Multigrain Dosa Nashta | Dal Ki Chutney | Millets Recipe
Multigrain Dosa, Dal Ki Chutney Ingredients For Batter Bajra (बाजरा) – 2 tbsp Jowar (जवार) – 2 tbsp Chana dal (चना दाल) – ¼ cup Urad Dal, skinless (उड़द...
Hi-Protein Moonglet | Healthy Nashta Recipe using Moong Dal
Hi-Protein Moonglet Ingredients Moong dal (मूँग दाल) – 1 cup Ginger, chopped (अदरक) – 1 tbsp Turmeric (हल्दी) – ½ tsp Water (पानी) – ½ cup Water (पानी) –...