Malai Soya Chaap | Soya Chaap Tikka
For Soya Chaap Soya Chaap (सोया चाप) – 7pc/500gm Water (पानी) – 5 cups Ginger (अदरक), roughly chopped – 1 inch knob Green Chilli (हरी मिर्च), roughly chopped –...
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No Tandoor
Tawa Kulcha Recipe By Chef Kunal Kapur
For the dough Maida – 2 cups Salt – 1 tsp Butter (melted) – 4 tbsp Baking powder – 1 tsp Baking soda – 1 tsp Curd – 4 tbsp...
Chur Chur Naan | Amritsari Kulcha
Chur Chur Naan or Amritsari Kulcha is crumbly naan bread. It is so tasty that you will not stop at one. Ingredients For stuffing Paneer grated – 1 cup...
Naan, Garlic Naan, Butter Naan
Breads are very important in Indian cuisine. Naan, Roti, Parantha are essential to complete the meal. Today we will make Naan, which we generally eat in Restaurants. But can...
Laccha Paratha
Ingredients Atta – 2cups Salt – generous pinch Water – as required Butter – be generous Extra shots Pudina Masala Ingredients Pudina Powder – 3tbsp Salt – ½ tsp...