Directions
Onion Tomato Masala is the base for many curries, stir fries, semi dry & masala recipes. It is such a versatile masala that can be a base to almost any ingredient to make a meal. Here is a recipe to get a perfect #OnionTomatoMasala Using this masala you can prepare Indian style vegetables, meats, curries & pulao. #KKitchen #KunalKapurRecipes
Ingredients
- Oil – ¼ cup oil
- Cumin – 2 tsp
- Bayleaf – 1 no
- Onion chopped – 1 cup
- Tomato chopped – 2 cup
- Ginger chopped – 1 tbsp
- Garlic chopped – 1 tbsp
- Green chillichopped – 1 chilli
- Turmeric – 1/2 tsp
- Chillipowder – 1 tsp
- Coriander powder – 1/2 tsp
- Salt – to taste
Steps
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1
Done
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In a pan add oil, bayleaf and jeera and stir. Add chopped onion and keep stirring till brown. Add chopped garlic, ginger and saute. Add chopped green chilli and stir till the onions are completely brown. Add a dash of water. |
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2
Done
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Add turmeric, chilli powder and salt and stir. Add chopped tomatoes. Cook till tomatoes are mashy approx 15mins. The oil will ooze out from the sides. Add a dash of water and bring to a quick boil. This is ready. |
