Chole Matar Kulcha
Ingredients For Matar White matar (boiled) – 2 cups Onion chopped – 3 tbsp Tomatoes chopped – 3 tbsp Green chilli chopped – ½ tbsp Chilli powder – ½ tsp...
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Rajasthani Junglee Maas
Junglee mass is a #Rajasthani dish that is made with only 5 ingredients. Surprisingly so little ingredients & such a flavourful curry. Ingredients Desi Ghee – 3/4 cup Garlic...
Shahi Paneer
The most irresistible Paneer dish is Shahi Paneer. Though many versions of the same exist, mine is simple & of course yummy. #KKitchen#ShahiPaneer Ingredients For Curry Tomatoes — 500gms...
Tomato Dal Tadka- Andhra Style
The humble yellow dal can be made in many ways just by changing the tempering. Here are 5 easy tadkas or tempering. Ingredients For Dal Masoor dal – 30gms/2.5tbsp...
How to cook Veg Khao Suey | Veg Khow Suey, Khao Soi Desi Style, Noodles in Curry | Kunal Kapur Burmese Recipes
Khao Suey is a Burmese dish made with noodles & curry mixed together. You can add tons of accomplishments from chili paste to fried garlic and so much more....
Korma Recipe | Basic Yellow curry | Fried Onion Curry | Brown Gravy
A lot of food which we eat today is driven by what restaurants prepare. Fried onion curry or popularly known as just yellow curry is one of the basic...
Basic Coconut Curry | South Indian Curry
This basic coconut curry recipe is a quick recipe for many dishes such as fish curry, prawns curry, vegetable curry. #CoconutCurry #moilee #fishcurry #KKitchen #KunalKapurRecipes Ingredients Coconut oil –...
Cheese Onion Grilled Sandwich
Ingredients For Stuffing Onion chopped – 1 cup Cumin – 1 tsp Green chilli chopped – 1 no Salt – to taste Chilli powder – ½ tsp Coriander powder 1½...
Baingan Chutney | Brinjal Chutney
This unique recipe is somewhat similar to the Hyderabadi dish of sweet and sour eggplants. Together the sourness of the tamarind and the sweetness of jaggery combine to make a...