Potato Wedges | Crispy Spicy Potato
Fun facts about potatoes The Inca Indians in Peru were the first to cultivate potatoes around 8,000 BC to 5,000 B.C. In 1536 Spanish Conquistadors conquered Peru, discovered the flavors of the...
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Amritsari Fish
This fish is made in Mustard oil, but for the healthier option, I have added the mustard powder in the recipe and fried the fish with healthier and lighter Oil.
Baingan Chutney | Brinjal Chutney
This unique recipe is somewhat similar to the Hyderabadi dish of sweet and sour eggplants. Together the sourness of the tamarind and the sweetness of jaggery combine to make a...
Avocado and Chicken Kebabs
This homemade chicken Tikki gets a kiwi twist with the addition of Hass Avocados. The subtle flavor of the kebab with the buttery notes of the avocado makes...
Avocado and Tuna Cheese Toast
This quick party food is both exciting to cook and eat. Good cheese and Hass Avocados are made for each other and coupled with chunky tuna brings the best out...
Beetroot Dip | Beetroot Chutney | Chakundar | Beetroot Pachadi
Beetroot Dip – A quick & healthy dip to serve along with starters, breads, vegetable sticks & much more. Ingredients Beetroot Boiled – 2no (medium) Fennel seeds – 2 tsp...
Bread Rolls | Cheese Burst
Enjoy Cheese filled Bread Rolls oozing out from the centre while watching. #IPL #IPLrecipes#BreadRoll#BreadRolls #KKitchen #KunalKapurRecipes Ingredients Potato Boiled & Mashed – 1½ cup Onion chopped – ¼ cup...
Charnamrit shots with raw banana chips
Ingredients Milk – 1 cup Sugar – 1 tsp Tulsi chopped (sweet basil) – 2 leaves Rose water – few drops For chips: Raw banana – 2 nos Salt...
Cheese Potato Balls
Ingredients For Mixture Potato boiled & mashed – 1½ cup Coriander chopped – 1 tbsp Onion chopped – 2 tbsp Corn niblets – ¼ cup Green pepper chopped – 1...
Cherry Chutney Grilled Salmon
Ingredients For Cherry Chutney Fresh Cherries (Stemilt USA) – 2 cups Sugar – 4 tbsp Salt – 1/2 tsp Black salt – a generous pinch Red chilli powder -1/2...