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Eggless Tutti Frutti Cake

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Ingredients

Adjust Servings:
(fine grain) - 2 ¼ cup Sugar
3½ tbsp Honey
2tsp Vanilla extract
1¼ cup Oil
1 cup Candied fruits
½ cup Dry fruits (chopped)
½ tbsp Baking Soda
1½ cup Milk
1tbsp Baking Powder
4½ cup Flour (maida)
for garnish Icing Sugar
few Cherries
few Mint leaves

Eggless Tutti Frutti Cake

Eggless Tutti Frutti Cake | Dry Fruit | एग्लेस ड्राई फ़्रूट केक | Kunal Kapur |Valentines Day Recipe

Features:
  • Suitable for vegetarian

A dry Fruit Cake is like a treat to self & esp if it is made at home. This is a simple recipe & can be made and kept for 2-3 weeks.

  • 1 hour
  • Serves 4
  • Easy

Ingredients

Directions

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Valentine’s Day is almost here, so I have a romantic date special guide for you all. This will impress that someone special. There’s no better way to say “ I Love you” than with delightful, decadent home-cooked treats. On Valentine’s Day, you can make a traditional fruit cake. Traditionally tutti frutti cake recipes are prepared without egg which in turn results in a soft and fluffy cake. dry Fruit Cake is like a treat to self & especially if it is made at home. Tutti frutti cake recipe with step by step photos. It is a popular variety of cakes in India. This tutti frutti cake recipe is made without eggs and has a soft, light, and moist crumb. The recipe is also easy and even newbies in baking can make this tutti frutti cake easily.

Steps

1
Done

Whisk together sugar, honey, vanilla and oil for 3mins on medium speed.

Add candied fruits, dry fruits, baking powder, baking soda and milk. Mix together and then slowly fold in the flour.

2
Done

Line a round mould (6inch did and 2inch tall). Line it with a butter paper. For the batter into it. Place the mould in a pre heated oven at 160c for 40mins approx.

3
Done

Once the cake is ready remove and cool it for 10 mins in the mould. Now upturn the mould on to a wire rack and remove the cake from the mould. Allow it to cool completely. Garnish with icing sugar, cherries and mint leaves and serve.

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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