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  • Tag: KKitchen

KKitchen

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Chawal Ke Kurkure Namkeen

Cooking Time: 40mins
 Ingredients  For Kurkure Dough Chawal(Rice) 1 cup (235gm) Jeera(Cumin seeds) ½ tbspn Kalonji(Black sesame) 1 tbspn Pani(Water) 1 ¼ cup Haldi(Turmeric) ½ tsp Tel(Oil) to fry Namak(Salt) a pinch...

Chef Kunal Kapur

April 7, 2022
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Hara Bhara Kebab

Cooking Time: 35 mins
 Hara Bhara literally translated means Green & Stuffed. This yummy vegetarian kebab is made with spinach & stuffed with nuts, made into patties and shallow fried. Hara Bhara kebab...

Chef Kunal Kapur

March 4, 2021
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Heeng Jeera Dal Tadka

Cooking Time: 40 mins
The humble yellow dal can be made in many ways just by changing the tempering. Here are 5 easy tadkas or tempering.

Chef Kunal Kapur

March 4, 2021
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Honey Chilli Potato

Cooking Time: 35 mins
 Crispy fried potato fingers tossed in a honey chilli sauce. Simply irresistible and delicious party starter too

Chef Kunal Kapur

March 4, 2021
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Eggless Tutti Frutti Cake

Cooking Time: 1 hour
Valentine’s Day is almost here, so I have a romantic date special guide for you all. This will impress that someone special. There’s no better way to say “ I...

Chef Kunal Kapur

March 4, 2021
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Instant Rava Dosa

Cooking Time: 28 mins
Breakfast ho ya Any time of the day, with this instant dosa recipe you can make your meal special.

Chef Kunal Kapur

March 4, 2021
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Aloo Parantha

Cooking Time: 15 mins
Indian Aloo Paratha – whole wheat flatbread stuffed with a spicy potato filling. This paratha is best enjoyed with yogurt, pickle and butter.

Chef Kunal Kapur

March 4, 2021
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Gujarati Khatti Meethi Dal Tadka

Cooking Time: 40 mins
The humble yellow dal can be made in many ways just by changing the tempering. Here are 5 easy tadkas or tempering.

Chef Kunal Kapur

March 4, 2021
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Veg Seekh Kebab

Veg Seekh Kebab is a ground/minced kebab that is skewered & cooked over a barbeque. You can use any veggies of your choice to prepare this kebab; if you are...

Chef Kunal Kapur

March 4, 2021
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Toffee Bananas with Kuttu Atta Crumble

Cooking Time: 25 mins
This Navratri replenish yourself with Caramel bananas with Kuttu Atta Crumble.

Chef Kunal Kapur

March 4, 2021
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Foodism #kunalish

"If you can’t make mistakes you cannot cook anything".

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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