Masala Mathri | Varki Poori | Khasta Puri
Masala Mathri (Varki Puri) Dough weight – 560 gms. Makes 6 pedas of 94 grams each. Ingredients For Dough Maida (मैदा) – 2 Cups or 250 Gms Semolina...
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Farsan
Dhokla Recipe | Gujarati Khaman Dhokla
The state of Gujarat, India is a rich state owing a lot to the fertile pastures that rear cattle. Being a cattle rich state it has milk in abundance and...