Hi-Protein Moonglet | Healthy Nashta Recipe using Moong Dal
Hi-Protein Moonglet Ingredients Moong dal (मूँग दाल) – 1 cup Ginger, chopped (अदरक) – 1 tbsp Turmeric (हल्दी) – ½ tsp Water (पानी) – ½ cup Water (पानी) –...
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Chaat
Bread Pakora Chaat | Tawa Bread Pakora with Less Oil
Bread Pakora Chaat Ingredients For Filling Oil (तेल) – 3 tbsp Cumin (जीरा) – 1 tsp Coriander seeds (धनिया बीज) – 1 tbsp Ginger chopped (अदरक) – 2...
Onion Bhaji | Pyaz ke Pakode | Bhuni Mirch Ki Chutney
Onion Bhajia, Bhuni Mirchi Ki Chutney Ingredients Onion, medium (प्याज़) – 6-7 nos Salt (नमक) – 1 tsp Ajwain (अजवाइन) – a generous pinch Ginger chopped (अदरक) –...
Kanji Vada | Rajasthani Kanji Bada | Moong Dal Pakora
Ingredients For Kanji Mustard seeds (सरसों) – 1 tbsp Yellow Mustard/Rai (पीली सरसों/राइ) – ½ tbsp Cumin (जीरा) – ½ tbsp Black Salt (काला नमक) – ½ tbsp Salt...
Easy Mint Chutney Recipe | Hari Chutney | Pudina Chutney
Mint Chutney Ingredients Coriander leaves (chopped) – 2 cups Mint leaves – ¾ cup Garlic chopped – 2 tsp Ginger chopped – 2tsp Green chilli – 1no Salt – to...
Dal Pakori Chaat | Karwa Chauth Spl Recipe
Ingredients For Dal Chana Dal (चना दाल), Soaked – ½ cup Moong dal (मूंग दाल), Soaked – ½ cup Urad Dal (उड़द दाल), Soaked – ½ cup Cumin (जीरा)...
Ghugni | Bengali Street Food
Ingredients For Boiling White Peas Dried (सफेद मटर सूखे) – ½ Cup Dried (½ Cup After Soaking – 1 Cup/205gm) Onion (प्याज़) – ¼ No Green Chillies (हरी मिर्च)...
Aloo Tikki Chaat
Special Raj Kachori Chaat Recipe Ingredients For Stuffing Tel (Oil) – 3tbsp Heeng (asafoetida) – ¾ tsp Jeera (Cumin) – 1½ tsp Saunf (fennel) – 1½ tsp Adrak...