Avocado and Chicken Kebabs
This homemade chicken Tikki gets a kiwi twist with the addition of Hass Avocados. The subtle flavor of the kebab with the buttery notes of the avocado makes...
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Banana Flower Salad
Banana flower salad is treated like a vegetable in many Asian cuisines and have a slightly bitter flavour. The creamy, inner bracts are crunchy and take on flavours of the...
Make Caramel Sugar
Caramelising Sugar can be quite a task. You either end up burning sugar or worse even getting sugar sticking to the spoon with uneven caramelised sugar.
Chicken & Olive Skewers
Ingredients For Bhatti masala- Anardana powder – 2 tsp Coriander powder – 1 tsp Red chilly power – 1/2 tsp Ginger paste – 2 tsp Salt – 1/2 tsp Hung...
Chicken noodle soup
Ingredients Oil – 1 tbl sp Broccoli florets – 1/2 cup Snow peas – 1/2cup Noodles boiled – 1 cup Pepper powder – to taste Chicken diced – 1 cup...
Chicken Porcupine
This Asian steamed dumpling has raw rice rolled over the chicken mince. Once steamed, the rice puffs and swells resembling a porcupine. It is a delight to look at...
Delhi Fruit Chaat in Orange and oil Dressing
Ingredients Orange segments -10 nos Guava (medium size) – 1 no Goose berries – 10 nos Pomegranate -1/2 cup Pomegranate -1/2 cup Roasted cumin – 2 tsp Apple – 1...