Dahi Wala Paneer | Kids Lunch Box Recipe
Dahi Wala Paneer Ingredients For Marination Paneer (पनीर) – 400 gms Salt (नमक) – ¾ tsp Turmeric (हल्दी) – ½ tsp Chilli Powder (मिर्च पाउडर) – 1 tsp...
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Curry Recipe
Murg Zafrani Korma | Mughlai Chicken Curry
Murg Zafrani Korma Ingredients For Marinating Chicken Chicken (curry cut) (चिकन) – 1 kg Salt (नमक) – 1½ tsp Ginger garlic paste (अदरक लहसुन पेस्ट) – 2 tbsp Hamdard...
Soya Kizhi Parotta | Malabar Parantha Masala Soya Curry
Soya Kizhi Parotta Ingredients For Boiling Water (पानी) – 1 lt Soya chunks (सोया बड़ी) – 1 cup Salt (नमक) – to taste Peppercorn (काली मिर्च) – 8-10 nos...
Veg Thai Red Curry | Vegan Thai Curry Rice
Veg Thai Red Curry For Red Thai curry paste Ingredients Galangal, sliced (गलांगल) – 2” piece Kaffir Lime Leaves (काफीर नींबू के पत्ते) – 4-5 nos Lemon Grass...
Paneer Korma Restaurant Style
Paneer Korma Ingredients For Curry Milk (दूध) – 1 lt Onion, sliced (प्याज़) – 200 gms/ 3½ cups Cashew nuts (काजू) – 60 gms/ ½ cup Ginger sliced (अदरक)...
What is Madras Curry Powder | How to make curry powder
Madras Curry Powder Ingredients Bayleaf (तेज पत्ता) – 3 nos Dried red chillies (सूखी लाल मिर्च) – 8 nos Coriander seeds (धनिया बीज) – 2½ tbsp Black pepper whole...
Afgani Paneer Curry In 5 easy steps | Afgani Paneer Tikka
Afghani food is among the ones that stand out extraordinarily when it comes to taste buds. Their cooking style is unique and is unlike others in the Middle East. Mild, warm,...
How to cook Veg Khao Suey | Veg Khow Suey, Khao Soi Desi Style, Noodles in Curry | Kunal Kapur Burmese Recipes
Khao Suey is a Burmese dish made with noodles & curry mixed together. You can add tons of accomplishments from chili paste to fried garlic and so much more....
Onion Tomato Masala | Basic Onion Tomato Masala Gravy
Onion Tomato Masala is the base for many curries, stir fries, semi dry & masala recipes. It is such a versatile masala that can be a base to almost...
Methi Malai Mutter
Smooth creamy Methi Malai Mutter best eaten with laccha parantha. The flavour of methi blends with mutter napped in a silken curry. You can substitute dried methi with fresh...