Kathal Ki Sabji | Kathal Masala | Jackfruit Curry
Kathal Ki Sabji Ingredients Kathal, chunks (कठअल) – 500gms Water, chilled (ठंडा पानी) – 2lts Salt (नमक) – 1 tsp Turmeric (हल्दी) – 1 tsp For Marination...
https://www.chefkunalkapur.com
Kerala
Hyderabadi Haleem | Ramadan & Eid Special
History of Haleem The thought behind Haleem was that it should be a minimalistic dish which could be afforded by everyone. Haleem Ya Daleem ek meat, dal aur anaj se...
Wayanadan Chicken Curry | Kerala Chicken Curry
Ingredients For Marination Chicken (curry cut) – 1kg Salt – to taste Garlic chopped – 1 tbsp Ginger chopped – 1 tbsp Green chilli slit – 2 nos Coriander...