Dahi Ka Shorba
Ingredients oil – 2 tbl spn Curry leaves – 6 nos Tomato chopped – 2tbl spn Salt -1/2 tsp Water – 1 cup Fresh coriander leaves – 1 tbl...
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Cuisine: Indian
Dahi ke Kebab | Yogurt Balls
How to make Dahi Kebab are refreshing melt in the mouth kebabs. This vegetarian kebab with a soft creamy centre & a crunchy outer is sure a winner. Ingredients...
Dal Ka Shorba
Ingredients Arhar dal – 1/2 cup oil – 2 tbl spn Mustard seeds – 2 tsp Sliced onion – 1/4th cup Turmeric -1 tsp Chopped fresh coriander – 2 tbl...
Desi Style Fried Fish
Ingredients Fish sliced – 8 nos Salt – to taste Kasundhi (mustard paste) – 5 tbl spn Eggs – 2 no Oil – for frying Lemon juice – 2 tbl...
Shahi Dum Aloo
Ingredients Baby Potatoes – 2 cups For Curry Oil तेल – 3 tbsp Bay leaf तेज़ पत्ता – 1no Black cardamom बड़ी ईलाईची – 2 nos Cardamom ईलाईची –...
Gajar Ka Halwa
Gajar ka halwa, also known as carrot cake, is a carrot-based sweet dessert from India. It is made by placing grated carrots in specific amounts of water, milk and...