Chawal Aloo Ka Uttapam | Rice Pancake for Breakfast
Ingredients For Batter Rice flour (चावल का आटा) – 1 cup Potato (आलू), Boiled & Mashed – ¾ gm (160gm) Water (पानी) – 1 ½ cup Salt (नमक) –...
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Korean Momos Mandu | Korean Chilli Sauce for Dipping
Ingredients For Momo Dough All Purpose Flour (मैदा) – 1 cup Salt (नमक) – a generous pinch Oil (तेल) – 1½ tbsp Warm Water (गर्म पानी) – 100ml or ½...
Dalia Dal Khichdi | Instant Garlic Pickle
Ingredients For Boiling Ghee (घी) – 1½ tbsp Dalia (दलिया) – ¾ cup Moong Dal (मूंग दाल) – ¼ cup Turmeric (हल्दी) – 1 tsp Water (पानी) – 3½...
Paneer Tikka Masala | Paneer Masala Restaurant Style
Paneer Tikka Masala Ingredients For Paneer Paneer (पनीर) – 400 gm Salt (नमक) – A pinch Kashmiri chilli powder (कश्मीरी मिर्च पाउडर)- ½ tsp Mustard Oil (सरसों का तेल)...
Veg Jalfrezi | Paneer JhalFrezi
What is the meaning of Jalfrezi. Jhal Frezi or Jal Frezi is an Indian dish that became popular in the UK. Jhal is a Bengali word meaning spicy and...
Bharwa Capsicum Masala | Shimlamirch Masala
For the stuffing Oil (तेल) – 2 tbsp Kalonji (कलौंजी) – ½ tsp Ginger, Chopped (अदरक) – 1 tsp Garlic, Chopped (लहसुन) – 1 tsp Onion, Chopped (प्याज़) –...
Instant Veg Kimchi | Instant Korean Kimchi
Kimchi is a fermented side dish made with cabbage & radish. There are many different varieties of kimchi and mostly it is non vegetarian because of the use of...
Amritsari Nutri Kulcha
Ingredients For Boiling Nutri Nutri Nugget (न्यूट्री नगेट) – ½ cup Nutri Keema (न्यूट्री कीमा) – ½ cup Water (पानी) – 2lt Salt (नमक) – 1 tsp Green Chilli,...
Ghugni | Bengali Street Food
Ingredients For Boiling White Peas Dried (सफेद मटर सूखे) – ½ Cup Dried (½ Cup After Soaking – 1 Cup/205gm) Onion (प्याज़) – ¼ No Green Chillies (हरी मिर्च)...
Aloo 65 | Crispy Fried Potato | Spicy Potato Balls
Aloo 65 Ingredients For Potato Potato, grated (आलू) – 2 Cups Or 5 No Or 500gm Iced Water (बर्फ़ का पानी) – As Required Salt (नमक) – To Taste...