The festive season comes with celebration and is always incomplete without homemade sweets. If you are thinking to gift something out of the box to friends and family, here...
This recipe will give you 1400 grams of barfi. Making methai, sweets and desserts with vegetables is not new in Indian cuisine or around the world. Carrots are used to...
Ghewar is a traditional dessert from Northern India. Rajasthan is usually credited with preparing Ghewar, though Uttar Pradesh, Haryana, Delhi and Gujarat also prepares this dessert. It is one...
Mango Smoothie, fresh and juicy! It can be made in 10 mins with minimum effort. Mango Smoothie is extremely rich, delicious, healthy and filling. It are extremely beneficial for...
This is a traditional Bengali dessert with a filling of coconut and jaggery, but in this recipe I have replaced the coconut with boiled channa dal and it turns out...
Appam Pancake – They are eggless, simple and can be served at any time of the day. Very nutritious and the taste of ripe bananas, with cardamom & Jaggery...