Pineapple Panna
Sip on Pineapple Panna & let the music flow. Ingredients Pineapple Chopped – 3 cups Vinegar – 4 tbsp Turmeric – ½tsp Pepper – ½tsp Black salt – 1 tsp...
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Pinni Srikhand Granola
Ingredients Pinni – 250 gms Pista chopped – 2 tbl spn Sugar powdered – 4 tbl spn Hung yogurt – 250 gms Rolled oats – 2 tbl spn Corn flakes...
Plum Cake
Ingredients Flour – 400gm Candied orange – 100gm Glazed cherry – 100gm Butter – 400gm Mix spice powder – 5gm Rum – 150ml Raisin – 100gm Black current – 100gm...
Pumpkin & Potato Mash (Navratri)
Ingredients For Potato Mash:Potato (large) – 2 nos Salt (sendha) – to taste Butter – 1 tbl spn For Pumpkin Mash:- Pumpkin diced – 2 cups Saunf (fennel seeds) –...
Pumpkin Ravioli
Ravioli is pasta that is stuffed. You can stuff it with vegetables, meats, cheeses, and even eggs. You can prepare them and freeze for a few weeks. Ingredients 280 gm...
Onion Parantha | Pyaz Parantha
Ingredients For the dough Whole Wheat Flour(atta)- 2cups Salt – a generous pinch Water – as required For Stuffing Onion chopped – 1cup Coriander chopped – 2 tsp Ginger...
Rajasthani Junglee Maas
Junglee mass is a #Rajasthani dish that is made with only 5 ingredients. Surprisingly so little ingredients & such a flavourful curry. Ingredients Desi Ghee – 3/4 cup Garlic...
Rasmalai with Irish Coffee Custard Sauce
Ingredients Rasmalai – 8 pcs Milk – 250ml Sugar – 75gms Egg yolks – 2 nos Irish coffee liquor (optional) – 120ml Cream – 250ml Coffee powder – 1 tbl...
Red Velvet Cake
It’s creamy, velvety and has the colour of the loving heart & a must for Valentines Day #RedVelvetCake So get cooking guys. Red Velvet Cake is a cocoa flavoured,...
Rocket & Cheese Pakora
&; Ingredients Rocket Leaves – 1 cup Spinach leaves – 1 cup Green Chilly chopped – 1 no Ajwain – 1 tsp Salt – 1 tsp Turmeric – 1/2 tsp...