Cheese Upma Recipe, Tomato Relish
Ingredients Butter – 2-3 tbsp Kalonji – ¼ tsp Garlic chopped – 1tsp Onion chopped – 1-2 tbsp Green chilli chopped – 1no Suji – ¼ cup Milk – 2...
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Cheese
Pasta in White Sauce
From masala pasta to makhni pasta to white sauce or cheese sauce pasta we like it a certain way. It may not be authentic but we really dont care...
Kadai Paneer by Chef Kunal Kapur
Kadai Paneer is one of the most loved curries of India & each restaurant has its own version. I present to you a classic recipe from my home kitchen....
Pyaz Ke Pakore | Onion Bhajiya
Garma Garam Onion ke pakore agar mil jaye to phir chahe barsat ho ya na ho. Presenting Cheese stuffed kanda Bhajiya that you can enjoy in any weather. #pakora #cheese...
Masala Macaroni | Cheese Masala Pasta
Macaroni is dry pasta shaped like slim spouts. They can be made of wheat . At home you can make pasta spouts using machine. They are easily available in market...
Pesto Pasta by Chef Kunal Kapur
Learn how to make pesto pasta with quick and easy recipe! Anyone can make pasta if you have an easy recipe that shows how to make pesto pasta with...
Tawa Pizza Without Oven Without Yeast
For Dough Flour (all purpose) – 1¼ cup Semolina (suji) – 1 tbsp Baking Powder – ½ tsp Baking Soda – ¾ tsp Salt – a generous pinch Sugar –...
Paneer Kathi Kebab
Ingredients For the dough Maida – 1½ cups Atta – ½ cup Salt Oil – 1tbsp Water – as required Butter – for basting For the filling Oil –...
Sabudana Vada
Ingredients Sabudana – 1 cup Water – 1cup For Vada Potato (boiled & mashed) – 1cup Coriander chopped – 2tbsp Cumin powder – 1tsp Sendha Namak – to taste Curry...
Ghee Roast Paneer
Ingredients Marinade Paneer – 500gms Salt – to taste Turmeric – ¼ tsp Onion chunks – ½ cup Capsicum chunks – ½ cup Hung Curd – 3 tbsp Bhuna...