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Cherry Tomato And Olive Crostini

Cooking Time: 30 mins
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Ingredients Focaccia slices – 6 nos Olives sliced – 1/2 cup Cherry tomato – 20 nos Parmesan cheese flaked – 1 cup pepper – to taste Extra virgin olive oil...

Chef Kunal Kapur

March 4, 2021
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Chicken & Olive Skewers

Cooking Time: 25 mins
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Ingredients For Bhatti masala- Anardana powder – 2 tsp Coriander powder – 1 tsp Red chilly power – 1/2 tsp Ginger paste – 2 tsp Salt – 1/2 tsp Hung...

Chef Kunal Kapur

March 4, 2021
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Chicken 65

Cooking Time: 30 mins
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; Ingredients Chicken Dices – 300 gms Salt – to taste Ginger Paste – 1 tbsp Black Pepper – 1/2 tsp Curd – 2 tbsp Lemon Juice – 2 Tbsp...

Chef Kunal Kapur

March 4, 2021
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Chicken Porcupine

Cooking Time: 35 mins
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 This Asian steamed dumpling has raw rice rolled over the chicken mince. Once steamed, the rice puffs and swells resembling a porcupine. It is a delight to look at...

Chef Kunal Kapur

March 4, 2021
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Chicken Skewers

Cooking Time: 35 mins
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This innovative modern Indian dish combines classical match of curry powder with tamrind and nutty peanuts. Ingredients Chicken supreme – 8 nos Lemon – 1 no Garlic paste – 2tsp...

Chef Kunal Kapur

March 4, 2021
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Chilli Paneer

Cooking Time: 25 mins
  • Asian
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 Desi Chinese sure is yummy and Chilly Paneer or Chilli Chicken is everybody’s favourite. And it is no surprise that it is so easy to cook. #ChilliPaneer#ChilliChicken #ChillyPaneer#KKitchen Ingredients...

Chef Kunal Kapur

March 4, 2021
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Dahi Ka Shorba

Cooking Time: 22 mins
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  Ingredients oil – 2 tbl spn Curry leaves – 6 nos Tomato chopped – 2tbl spn Salt -1/2 tsp Water – 1 cup Fresh coriander leaves – 1 tbl...

Chef Kunal Kapur

March 4, 2021
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Dahi ke Kebab | Yogurt Balls

Cooking Time: 35 mins
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 How to make Dahi Kebab are refreshing melt in the mouth kebabs. This vegetarian kebab with a soft creamy centre & a crunchy outer is sure a winner. Ingredients...

Chef Kunal Kapur

March 4, 2021
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Desi Style Fried Fish

Cooking Time: 25 mins
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Ingredients Fish sliced – 8 nos Salt – to taste Kasundhi (mustard paste) – 5 tbl spn Eggs – 2 no Oil – for frying Lemon juice – 2 tbl...

Chef Kunal Kapur

March 4, 2021
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Instant Mango Pickle

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An instant mango recipe that can be made in minutes. You can use an oil of your choices like mustard oil, gingelly oil, olive oil, peanut oil or soya bean...

Chef Kunal Kapur

March 4, 2021
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Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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