Instant Ragi Dosa, Tomato Chutney | South Indian Chutney without Coconut
Ragi Dosa, Tomato Chutney Serves – 6 (makes 12nos) Ingredients For Dosa Batter Ragi flour (रागी आटा) – 1 cup Semolina – (सूजी) – 1 cup Rice flour...
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Aloo Beans ki Sabji | Tiffin Recipe for Kids Lunch Box | Ghar Ka Khana
Aloo Beans Ingredients Potato(आलू), medium – 3 nos (250 gms) Mustard Oil (सरसों का तेल) – 5 tbsp Dry Red Chilli (सूखी लाल मिर्च)- 2 nos Heeng (हींग) –...
Besan Suji ka Nashta, Onion Chutney
Besan Suji ka Nashta, Onion Chutney Ingredients For Batter Semolina (सूजी) – 1 Cup Gram Flour (बेसन) – ½ Cup Curd (दही) – 1 Cup Salt (नमक)...
Baingan Pakora | Baingan Bhaja
View this post on Instagram A post shared by Kunal Kapur (@chefkunal) Baingan Pakora Ingredients Gram Flour (बेसन) – 1 cup Salt (नमक) – to taste Chilli powder...
Aloo Gobhi Kebab | Chilli Garlic Techa Dip
Aloo Gobhi Kebab Ingredients Cauliflower, large (फूलगोभी) – 1 no/300g Green chilli (हरी मिर्च) – 2-3 nos Ginger, chopped (अदरक) – 2 tsp Cumin (जीरा) – 1 tsp Chaat...
Soya Kizhi Parotta | Malabar Parantha Masala Soya Curry
Soya Kizhi Parotta Ingredients For Boiling Water (पानी) – 1 lt Soya chunks (सोया बड़ी) – 1 cup Salt (नमक) – to taste Peppercorn (काली मिर्च) – 8-10 nos...
Multigrain Dosa Nashta | Dal Ki Chutney | Millets Recipe
Multigrain Dosa, Dal Ki Chutney Ingredients For Batter Bajra (बाजरा) – 2 tbsp Jowar (जवार) – 2 tbsp Chana dal (चना दाल) – ¼ cup Urad Dal, skinless (उड़द...
Hi-Protein Moonglet | Healthy Nashta Recipe using Moong Dal
Hi-Protein Moonglet Ingredients Moong dal (मूँग दाल) – 1 cup Ginger, chopped (अदरक) – 1 tbsp Turmeric (हल्दी) – ½ tsp Water (पानी) – ½ cup Water (पानी) –...
Veg Thai Red Curry | Vegan Thai Curry Rice
Veg Thai Red Curry For Red Thai curry paste Ingredients Galangal, sliced (गलांगल) – 2” piece Kaffir Lime Leaves (काफीर नींबू के पत्ते) – 4-5 nos Lemon Grass...
Chana Dal Vada | Masala Vada | Chatambade | Smokey Coconut Chutney
Chana Dal Vada, Smokey Coconut Chutney Serves – 525 gms/16 nos Ingredients For Dal Vada Chana dal (चना दाल)- 1 cup Curry leaves (कड़ी पत्ता) – 2 sprigs...