Palak Paneer Dosa | South Indian Onion Tomato Chutney
Ingredients For dosa batter Spinach leaves (पालक) – 1 large bunch Green moong dal, Whole (मूँग दाल साबुत) – 1 cup Raw Rice (चावल) – ½ cup Curry...
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Dosa
Toor Dal Ka Dosa | Instant Dosa Recipe for Breakfast | Dal Ki Chutney
Ingredients For Batter Rice (चावल) – 1 cup Pigeon pea (अरहर दाल) – ½ cup Dry chilli (सुखी लाल मिर्च) – 3 pc Garlic cloves (लहसून) – 1 pc...
Goli Idli | Masala Idli
Ingredients For Idli Water (पानी) – 1½ cup Salt (नमक) – ¾ tsp Rice flour (चावल का आटा) – 1½ cup Oil (तेल) – as required For Masala...
Upma | Cheese Upma & Traditional Upma Recipe
Ingredients Traditional Upma Recipe Ghee (Clarified butter) 1 tsp Rava mota (semolina) 1 cup Ghee (Clarified butter) 1½ tsp Moongfali/Kaju (Peanuts/Cashewnuts) ¼ cup (optional) Sarso ka Dana (Mustard seeds)...
The Ultimate Batter (Instant Appam, Dosa, Uttapam)
Ingredients Sooji (semolina) – 200gm (1cup +2tbsp) Yoghurt – 100gm (8tbsp) Salt – ¾ tsp Sugar – ¾ tsp water – 1 cup Eno (fruit Salt) or Baking...
Instant Oats Dosa, Spicy Tomato Chutney
For Instant Dosa Batter Oats – ½ cup Water – ½ cup Urad Dal (without skin) – 1½ tbsp Methi dana soaked (fenugreek) – ¼ tsp Green...
Best Ragi Dosa & Ginger Chutney Recipe
Ingredients Ragi flour (finger millet) – 1cup Rice flour – ¼ cup Semolina – ½ cup Curd – ¼ cup Ginger finely chopped – 2tsp Green chilli finely...
Mung Beans Pancakes, Roasted Tomato Coconut Chutney
Ingredients Moong dal sabut soaked (green gram with skin) – 1 ½ cup Ginger chopped – 2 ½ tsbl spn Green chilly chopped – 1 no Cumin – 2...
Pulled Chicken Dosa
(Slow cooked chicken served with home made dosa.) Making dosa at home has never been simpler. For dosa batter Raw rice – 1½ cups Boiled rice -½ cup Urad dal...
Instant Sabudana Dosa
Ingredients For dosa batter Sabudana (soaked for 4hrs) – 1 cup Samak ke chawal (soaked for 20 mins) – ½ cup Curd – 2 tbsp Sendha namak – to...