Healthy Kala Chana Salad & Kala Chana Soup
Kala Chana Salad & Chana Soup Ingredients For Boiling (minimum 5 whistles) Kala chana (काला चना) – 1 cup Water (पानी) – 10 cups Bayleaf (तेज पत्ता) – 1...
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Hi Protein
Minestrone Soup | Healthy Veg Soup
Minestrone Soup (Healthy Veg Soup) Ingredients For Blanching Tomato Tomato, medium (टमाटर) – 6 nos Olive oil (ओलिव आयल) – 4 tbsp Bayleaf (तेज पत्ता) – 2 nos...
Masoor Dal Pulao | Dal Wale Chawal | Red Lentil Spicy Pulao
Masoor Dal Pulao (Dal Chawal) Ingredients Masoor dal, with skin (मसूर दाल साबुत) – 1 cup Basmati rice (बासमती चावल) – 1½ cups Onion, large (प्याज़) – 1...
Healthy Veg Dip | Hummus With Pita Bread | Hi Protein Dip
Healthy Veg Dip Ingredients For Boiling Chickpea (छोले) – ¾ cup Rajma (राजमा) – ¼ cup Water (पानी) – 2 cups Salt (नमक) – 2 tsp Baking Soda (मीठा...
Moong Dal Paratha, Chilli Garlic Raita
Moong Dal Paratha, Chilli Garlic Raita Makes – 8 parathas, using 100 gms of dough ball. Ingredients Whole wheat flour (आटा) – 1½ cups Salt (नमक)- ½ tsp Black...
Moong Dal Uttapam, Coconut Chutney
Moong Dal Uttapam, Coconut Chutney Note – Makes 8 nos medium sized. Ingredients For Batter Moong dal, skinless (मूँग दाल धुली) – 1 cup Ginger, roughly cut (अदरक)...
Moong Dal Paratha, Tadka Raita | Healthy Nashta
Moong Dal Paratha, Tadka Raita Note – Ready Dough – 850gms(approx) & makes 8 parathas. Ingredients For Paratha Dough Moong Dal, with skin (हरि मूँग साबुत) – 1...
Kala Chana Chaat | Black Chickpea Salad
View this post on Instagram A post shared by Kunal Kapur (@chefkunal) Kala Chana Chaat Ingredients For Tadka Oil (तेल) – 2 tbsp Heeng (हींग) – ½ tsp...
Soya Kizhi Parotta | Malabar Parantha Masala Soya Curry
Soya Kizhi Parotta Ingredients For Boiling Water (पानी) – 1 lt Soya chunks (सोया बड़ी) – 1 cup Salt (नमक) – to taste Peppercorn (काली मिर्च) – 8-10 nos...
Soya Chunk Biryani | Veg Dum Biryani
Ingredients For Soya Chunks Soya Chunks (सोया चंक्स), Soaked – 2½ cup Water (पानी) – To boil Salt (नमक) – 1tsp Green Chilli (हरी मिर्च), Slit – 2 nos ...