https://www.chefkunalkapur.com
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Tag: raita

Raita

Share

Chilli Garlic Laccha Paratha | Chutney Raita

Cooking Time: 35 mins
  • All Day
  • Basic Recipes
  • Breakfast
  • Celebrations
  • Diwali
  • Holi
  • Indian
  • Kids Lunch Box
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Rice & Breads
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • Indian Indian
   Ingredients Whole Wheat flour (आटा) – 1½ cups All purpose flour (मैदा) – 1½ cups Salt (नमक) – ¾ tsp  Butter, soft (नरम मक्खन) – 1 tbsp Water...

Chef Kunal Kapur

January 1, 2025
Like 2
Read More
Comment
Share

4 Types of Raita Achari Sannata Tadka Pahadi 

Cooking Time: 30 mins
  • All Day
  • Basic Recipes
  • Breakfast
  • Celebrations
  • Christmas
  • Diwali
  • Healthy
  • Holi
  • Indian
  • Kids Lunch Box
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
4 Types of raita  Achari/Sannata/Tadka/Pahadi  Ingredients Achari Raita Curd (दही) – 2 cups Salt (नमक) – to taste Pepper Powder (काली मिर्च पाउडर) – ½ tsp Coriander, chopped (ताज़ा धनिया)...

Chef Kunal Kapur

May 26, 2024
Like 4
Read More
Comment
Share

Patta Gobi Paratha | Bathua Ka Raita

Cooking Time: 60 mins
  • All Day
  • Breakfast
  • Diwali
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Rice & Breads
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
 Cabbage Paratha, Bathua Raita Ingredients For Filling  Oil (तेल) – 3 tbsp Heeng (हींग) – ½ tsp  Cumin (जीरा)  – 1 tsp Coriander seeds (धनिया) – 1 tbsp Ginger...

Chef Kunal Kapur

February 19, 2023
Like 1
Read More
Comment
Share

Tomato Rice | Onion Tomato Pulao

Cooking Time: 40mins
  • All Day
  • Celebrations
  • Dairy Free
  • Diwali
  • Healthy
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Rice & Breads
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • Indian Indian
 Ingredients For Tomato Rice Coconut Oil/ Oil (नारियल का तेल/तेल) – 2 tbsp Hing (हींग) – 1 tsp Red Whole Chilli (साबुत लाल मिर्च) – 3 to 4 pcs...

Chef Kunal Kapur

July 12, 2022
Like 4
Read More
Comment
Share

Fruit Raita

  • All Day
  • Asian
  • Celebrations
  • Diwali
  • Healthy
  • Indian
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Sides
  • Vegetarian
  • Indian Indian
Ingredients Curd – 1½ cup Sugar – 2 tbsp Mango diced – 1cup Ice Cubes – few Banana chopped – ¼ cup Grapes (chopped) – few Anar – ¼ cup...

Chef Kunal Kapur

July 1, 2021
Like 1
Read More
Comment
Share

Khatta Meetha Raita

  • Asian
  • Celebrations
  • Diwali
  • Indian
  • Main course
  • Monsoon
  • New Year
  • Sides
  • Vegetarian
  • World Food
  • Indian Indian
Ingredients Curd – 1cup Ice Cubes – few Water – a dash Salt – to taste Black salt – a pinch Mint chutney – 1tbsp Imli chutney – ¼ cup...

Chef Kunal Kapur

July 1, 2021
Like 0
Read More
Comment
Share

Biryani Raita (Burani Raita)

  • Asian
  • Celebrations
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • Ramzan & Eid
  • Sides
  • Summer
  • Vegetarian
  • Indian Indian
 Try this simple Mughlai Style Hyderabadi Raita recipe that tasted best with biryani or pulao! Burani Raita is basic raita made with yoghurt, garlic, and Indian spices. So what...

Chef Kunal Kapur

June 17, 2021
Like 2
Read More
Comment
Share

5 Quick Raita Recipes

  • All Day
  • Breakfast
  • Chaat
  • Diwali
  • Fast Food
  • Healthy
  • Holi
  • Indian
  • Lunch & Dinner
  • Monsoon
  • Party
  • Ramzan & Eid
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
  Lauki Raita  Lauki Grated – ½ cup Salt – ½ tsp Ice cubes – few  Curd – 1 cup Salt – to taste Black salt – ½ tsp  Roasted...

Chef Kunal Kapur

June 1, 2021
Like 5
Read More
Comment
Share

Lauki Raita

  • All Day
  • Dairy Free
  • Healthy
  • Indian
  • New Year
  • Party
  • Sides
  • Starter
  • Summer
  • Vegetarian
  • Winter
  • Indian Indian
Ingredients Lauki Grated – ½ cup Salt – ½ tsp Ice cubes – few Curd – 1 cup Salt – to taste Black salt – ½ tsp Roasted cumin (pounded)...

Chef Kunal Kapur

May 11, 2021
Like 1
Read More
Comment

Foodism #kunalish

"If you can’t make mistakes you cannot cook anything".

Recipes

All Day

All Day

Asian

Asian

Bakery

Bakery

Basic Recipes

Basic Recipes

Blogs

Blogs

Breakfast

Breakfast

Cakes

Cakes

Celebrations

Celebrations

Cuisines

American

American

Brazilian

Brazilian

British

British

Chinese

Chinese

French

French

Indian

Indian

Italian

Italian

Korean

Korean

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

  • Contact Me
  • Disclaimer
  • Privacy Policy
  • Cookie Policy

©2021-22 Chef Kunal Kapur. All Rights Reserved | Designed by BidsInfoSystems Ltd