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  • Tag: spicy

Spicy

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Goan Fish Curry

Cooking Time: 50mins
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 Goan Fish Curry  (Fish simmered in red chilli and coconut curry with tangy kokum) Prep time – 30 mins Cooking time – 20 mins Serves – 6   Ingredients...

Chef Kunal Kapur

January 24, 2023
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Veg in Schezwan Sauce, Burnt Garlic Fried Rice

Cooking Time: 1hr30mins
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 Ingredients For Schezwan Sauce Water (पानी) – 2 cups Dry Red Chilli (सुखी लाल मिर्च) – 8-10nos Oil (तेल) – ¼ cup Garlic (लहसुन), Chopped – 1 tbsp Ginger...

Chef Kunal Kapur

October 21, 2022
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Korean Momos Mandu | Korean Chilli Sauce for Dipping

Cooking Time: 75mins
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 Ingredients For Momo Dough  All Purpose Flour (मैदा) – 1 cup Salt (नमक) – a generous pinch  Oil (तेल) – 1½ tbsp Warm Water (गर्म पानी) – 100ml  or...

Chef Kunal Kapur

September 25, 2022
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Schezwan Chilli Potato | Spicy Chinese Potato Recipe

Cooking Time: 80mins
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 Ingredients For Potatoes Potato (आलू) – 4 no or 460gm Salt (नमक) – To taste Cornflour (कॉर्नफ्लोर) – 1 cup or 55 gm Spring Onions (हरी प्याज), Chopped –...

Chef Kunal Kapur

September 23, 2022
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Masala Onion Rings, Without Maida | Sweet Chilli Sauce

Cooking Time: 40mins
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 For Onion Rings Onion, large (प्याज़) – 5 nos   For Batter Besan (बेसन) – 1 cup Salt (नमक) – To Taste Red Chilli Powder (लाल मिर्च पाउडर) –...

Chef Kunal Kapur

September 13, 2022
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Dalia Dal Khichdi | Instant Garlic Pickle

Cooking Time: 1hr 10mins
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 Ingredients For Boiling Ghee (घी) – 1½ tbsp Dalia (दलिया) – ¾ cup  Moong Dal (मूंग दाल) – ¼ cup Turmeric (हल्दी) – 1 tsp Water (पानी) – 3½...

Chef Kunal Kapur

September 10, 2022
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Paneer Tikka Masala | Paneer Masala Restaurant Style

Cooking Time: 1hr 15mins
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 Paneer Tikka Masala Ingredients For Paneer Paneer (पनीर) – 400 gm Salt (नमक) – A pinch Kashmiri chilli powder (कश्मीरी मिर्च पाउडर)- ½ tsp Mustard Oil (सरसों का तेल)...

Chef Kunal Kapur

September 7, 2022
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Mexican Fried Rice | Tomato Salsa

Cooking Time: 35mins
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  Ingredients For Fried Rice  Oil – 2 tbsp Garlic, chopped – 2 tbsp Onion chopped – ⅓ cup  Carrots chopped – ¼ cup  Corn niblets, boiled – ¼ cup ...

Chef Kunal Kapur

September 3, 2022
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Veg Jalfrezi | Paneer JhalFrezi

Cooking Time: 45mins
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 What is the meaning of Jalfrezi. Jhal Frezi or Jal Frezi is an Indian dish that became popular in the UK. Jhal is a Bengali word meaning spicy and...

Chef Kunal Kapur

August 27, 2022
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Bharwa Capsicum Masala | Shimlamirch Masala

Cooking Time: 60mins
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 For the stuffing  Oil (तेल) – 2 tbsp  Kalonji (कलौंजी) – ½ tsp Ginger, Chopped (अदरक) – 1 tsp Garlic, Chopped (लहसुन) – 1 tsp Onion, Chopped (प्याज़) –...

Chef Kunal Kapur

August 27, 2022
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