How to win Masterchef India – By Kunal Kapur
As part of our growing up I am sure we all are used to hearing to this, “Khana Khanae Se Pehle Haat Saaf karo” (Clean your hands before you begin...
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All posts by Chef Kunal Kapur
Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.
How is Honey Made?
Hey Honey I always believe that Travel is not an expense, its an investment. The experience that travel gives is priceless and to share those experiences with others so as...
Dal Tadka – Punjabi Style
Dal tadka or Yellow Dal Tadka is a favourite of all. It is simple to prepare and the magic comes from the tadka. Ingredients For Dal Masoor dal – 30gms/2.5tbsp...
Green Juice Recipe for Weight Loss
Ingredients Kale leaves – 2 cups(pressed) Spinach leaves – 1 cup Cucumber diced – 1 no Lemon juice -¼ cup Mint -½ cup Ginger – a tiny piece Celery...
Masala Chai | Masala Tea by Chef Kunal Kapur
Are you a tea lover? Most of your families and friends troll you for your love of tea, if yes then you share the same pain with most of the...
#TravelWithKunal Uttarakhand, Nagaland, Darjeeling & Jaipur
Follow Chef Kunal Kapur as he travels to explore the food & traditions of India.Watch him discover Uttarakhand, Nagaland, Darjeeling & Jaipur on #TravelWithKunal
What is Ramadan? Embrace Ramadan – By Chef Kunal Kapur
A very pious man once asked Ghalib “Kyun Miyan Roza Rakha….very smartly Ghalib said “Kya Kahu Mein, Bas ‘Ek’ Na Rakha”….. Now keep guessing if Ghalib meant he dint keep...
Roasted Tomato Chutney by Chef Kunal Kapur
Tomato Onion Chutney is one of the popular chutney prepared in several states of South India. Each state has a small variation to the recipe but in the end, it...