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  • Dairy Free

Dairy Free

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Chana Dal Vada | Masala Vada | Chatambade | Smokey Coconut Chutney

Cooking Time: 40 mins
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 Chana Dal Vada, Smokey Coconut Chutney  Serves – 525 gms/16 nos   Ingredients  For Dal Vada Chana dal  (चना दाल)- 1 cup Curry leaves (कड़ी पत्ता) – 2 sprigs...

Chef Kunal Kapur

July 23, 2023
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Aloo Baingan Masala | Aubergine & Potato Curry

Cooking Time: 50 mins
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 bainganIngredients For stuffing masala Turmeric (हल्दी) – 2 tsp Chilli powder (मिर्च पाउडर) – ¾ tbsp Coriander powder (धनिया पाउडर) – 2 tbsp Pepper powder (काली मिर्च पाउडर) –...

Chef Kunal Kapur

July 4, 2023
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Watermelon Ki Sabzi

Cooking Time: 45 mins
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 Watermelon Ki Sabzi तरबूज़ की सब्ज़ी    Ingredients Mustard Oil (सरसों का तेल) – 5 tbsp Asafoetida (हींग) -½ tsp Dry red chilli (लालमिर्च) – 3 nos Mustard seeds...

Chef Kunal Kapur

May 28, 2023
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Kathal Ki Sabji | Kathal Masala | Jackfruit Curry

Cooking Time: 45 mins
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 Kathal Ki Sabji   Ingredients  Kathal, chunks (कठअल) – 500gms  Water, chilled (ठंडा पानी) – 2lts Salt (नमक) – 1 tsp Turmeric (हल्दी) – 1 tsp    For Marination...

Chef Kunal Kapur

May 19, 2023
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Kurkuri Bhindi Crispy Fried Okra

Cooking Time: 30 mins
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Kurkuri Bhindi Serves – 4 Bhindi – ½ kg Turmeric – 1 tsp Chilli powder – 1½ tsp Coriander powder – 1 tbsp Amchur – 2 tbsp Besan – 3...

Chef Kunal Kapur

April 18, 2023
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Lemon Rice, Tomato Raita 

Cooking Time: 30 mins
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 Lemon Rice, Tomato Raita  Ingredients Oil (तेल) – 3 tbsp Mustard Seeds (सरसों के बीज) – 2 tsp Dry Red Chillies (सूखी लाल मिर्च) – 3 nos Urad dal...

Chef Kunal Kapur

April 7, 2023
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Veg Momos without Maida Dipping Sauce | Dimsum without shell

Cooking Time: 35 mins
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Veg Momos without Maida Dipping Sauce    Ingredients  For Filing  Oil (तेल) – 3 tbsp Garlic (लहसुन), Chopped  – 1 tbsp  Ginger (अदरक), Chopped  – 1 tbsp  Onion, chopped (प्याज़)...

Chef Kunal Kapur

April 4, 2023
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Rajasthani Methi Dana Sabji | Methi Water Benefits

Cooking Time: 4hrs 20 mins
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 Rajasthani Methi Dana Sabzi   Ingredients   Methi dana (मेथी दाना) – ½ cup Water (पानी) – 1 lt Mustard Oil (सरसों तेल) – ⅓ cup  Mustard seeds (सरसों...

Chef Kunal Kapur

March 14, 2023
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Onion Bhaji | Pyaz ke Pakode | Bhuni Mirch Ki Chutney

Cooking Time: 35 mins
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 Onion Bhajia,  Bhuni Mirchi Ki Chutney   Ingredients Onion, medium (प्याज़) – 6-7 nos  Salt (नमक) – 1 tsp Ajwain (अजवाइन) – a generous pinch  Ginger chopped (अदरक) –...

Chef Kunal Kapur

March 9, 2023
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Kanji Vada | Rajasthani Kanji Bada | Moong Dal Pakora

Cooking Time: 3days 15 mins
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 Ingredients For Kanji  Mustard seeds (सरसों) – 1 tbsp Yellow Mustard/Rai (पीली सरसों/राइ) – ½ tbsp Cumin (जीरा) – ½ tbsp  Black Salt (काला नमक) – ½ tbsp Salt...

Chef Kunal Kapur

March 4, 2023
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Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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