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  • Diwali

Diwali

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Charnamrit shots with raw banana chips

  • Diwali
  • Drinks
  • Holi
  • Indian
  • Starter
  • Vegetarian
  • Indian Indian
  Ingredients Milk – 1 cup Sugar – 1 tsp Tulsi chopped (sweet basil) – 2 leaves Rose water – few drops For chips: Raw banana – 2 nos Salt...

Chef Kunal Kapur

March 4, 2021
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Chilli Paneer

Cooking Time: 25 mins
  • Asian
  • Diwali
  • Gluten Free
  • Main course
  • New Year
  • Paneer
  • Starter
  • Vegetarian
  • World Food
  • World Cuisine World Cuisine
 Desi Chinese sure is yummy and Chilly Paneer or Chilli Chicken is everybody’s favourite. And it is no surprise that it is so easy to cook. #ChilliPaneer#ChilliChicken #ChillyPaneer#KKitchen Ingredients...

Chef Kunal Kapur

March 4, 2021
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Cholia aur Soya Bean Ka Pulao

Cooking Time: 60 mins
  • Asian
  • Diwali
  • Healthy
  • Main course
  • Rice & Breads
  • Vegetarian
  • Indian Indian
A unique combination of fresh green gram and soya bean chunks with aromatic Basmati cooked on dum in sealed pots Ingredients Basmati rice – 250 gms Soya bean chunks –...

Chef Kunal Kapur

March 4, 2021
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Chur Chur Naan | Amritsari Kulcha

Cooking Time: 42 mins
  • All Day
  • Breakfast
  • Diwali
  • Holi
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  • Rice & Breads
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  • Winter
  • Indian Indian
 Chur Chur Naan or Amritsari Kulcha is crumbly naan bread. It is so tasty that you will not stop at one. Ingredients For stuffing Paneer grated – 1 cup...

Chef Kunal Kapur

March 4, 2021
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Dahi Ka Shorba

Cooking Time: 22 mins
  • Asian
  • Diwali
  • Indian
  • Party
  • Sides
  • Soups
  • Starter
  • Vegetarian
  • Indian Indian
  Ingredients oil – 2 tbl spn Curry leaves – 6 nos Tomato chopped – 2tbl spn Salt -1/2 tsp Water – 1 cup Fresh coriander leaves – 1 tbl...

Chef Kunal Kapur

March 4, 2021
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Dahi ke Kebab | Yogurt Balls

Cooking Time: 35 mins
  • All Day
  • Asian
  • Celebrations
  • Diwali
  • Fast Food
  • Holi
  • Indian
  • Monsoon
  • New Year
  • Party
  • Potato
  • Ramzan & Eid
  • Sides
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  • Vegetarian
  • Winter
  • Indian Indian
 How to make Dahi Kebab are refreshing melt in the mouth kebabs. This vegetarian kebab with a soft creamy centre & a crunchy outer is sure a winner. Ingredients...

Chef Kunal Kapur

March 4, 2021
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Dhoda Baklava

Cooking Time: 30 mins
  • Celebrations
  • Chocolate
  • Christmas
  • Diwali
  • Holi
  • Indian
  • New Year
  • Party
  • Ramzan & Eid
  • Summer
  • Valentines Day
  • Vegetarian
  • Winter
  • World Cuisine World Cuisine
Ingredients Dhaoda – 500gms Butter – 2 tbl spn Pista chopped – for ganishing Filo sheets – 6 nos Icing sugar – for Dusting

Chef Kunal Kapur

March 4, 2021
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Shahi Dum Aloo

Cooking Time: 45 mins
  • All Day
  • Asian
  • Celebrations
  • Christmas
  • Diwali
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • New Year
  • Party
  • Potato
  • Ramzan & Eid
  • Valentines Day
  • Vegetarian
  • Winter
  • Indian Indian
 Ingredients Baby Potatoes – 2 cups For Curry Oil तेल – 3 tbsp Bay leaf तेज़ पत्ता – 1no Black cardamom बड़ी ईलाईची – 2 nos Cardamom ईलाईची –...

Chef Kunal Kapur

March 4, 2021
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Mawa Gujiya Recipe | Holi Recipe | Festive Dessert Recipe Gujia or Gujjia

Cooking Time: 40 mins
  • Celebrations
  • Diwali
  • Holi
  • Indian
  • Monsoon
  • Party
  • Ramzan & Eid
  • Summer
  • Sweets
  • Vegetarian
  • Winter
  • Indian Indian
   Gujiyas are deep fried dumplings that have a rich, sweet filling that are wrapped in a dough made with flour and semolina, the outer shell of the Gujiya...

Chef Kunal Kapur

March 4, 2021
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Instant Mango Pickle

  • All Day
  • Asian
  • Celebrations
  • Christmas
  • Diwali
  • Indian
  • Lunch & Dinner
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  • Monsoon
  • New Year
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  • Pickles, Dip, Chutney & Jam
  • Ramzan & Eid
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  • Summer
  • Valentines Day
  • Vegetarian
  • Winter
  • Indian Indian
An instant mango recipe that can be made in minutes. You can use an oil of your choices like mustard oil, gingelly oil, olive oil, peanut oil or soya bean...

Chef Kunal Kapur

March 4, 2021
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Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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