Chicken & Olive Skewers
Ingredients For Bhatti masala- Anardana powder – 2 tsp Coriander powder – 1 tsp Red chilly power – 1/2 tsp Ginger paste – 2 tsp Salt – 1/2 tsp Hung...
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Gluten Free
Chicken Porcupine
This Asian steamed dumpling has raw rice rolled over the chicken mince. Once steamed, the rice puffs and swells resembling a porcupine. It is a delight to look at...
Chilli Paneer
Desi Chinese sure is yummy and Chilly Paneer or Chilli Chicken is everybody’s favourite. And it is no surprise that it is so easy to cook. #ChilliPaneer#ChilliChicken #ChillyPaneer#KKitchen Ingredients...
Dal Ka Shorba
Ingredients Arhar dal – 1/2 cup oil – 2 tbl spn Mustard seeds – 2 tsp Sliced onion – 1/4th cup Turmeric -1 tsp Chopped fresh coriander – 2 tbl...
Desi Style Fried Fish
Ingredients Fish sliced – 8 nos Salt – to taste Kasundhi (mustard paste) – 5 tbl spn Eggs – 2 no Oil – for frying Lemon juice – 2 tbl...
Lauki Halwa| Dudhi Ghiya Halwa
Lauki or Bottle gourd is a versatile vegetable, not only it makes a great ingredient for burfee but also for halwa. #LaukiHalwa#BottleGourd#Halwa #KKitchen#KunalKapurRecipes Ingredients Lauki/Gourd – 1no (medium) Ghee...
Malai Kulfi
Ingredients Milk (full cream) – 1.25 lts/ 5 cups Sugar – 70gms/ 1/3 rd cup Cardamom powder (optional) – ½ tsp Pista – handful