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Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji

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Cooking Time: 10 mins
  • Suitable for vegetarian

4 Types of Raita Achari Sannata Tadka Pahadi 

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Cooking Time: 30 mins
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Kali Dal | Ghar Wali Dal Makhni | Homestyle Dal Fry

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Cooking Time: 75 mins
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Instant Bun Dosa | Onion Tomato Chutney

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Cooking Time: 40 mins
  • South Indian
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3 Ingredient Mango Malai Kulfi | Home Made Eggless Ice Cream | Halwai Jaise Malai Kulfi

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Cooking Time: 60 mins
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Aam Panna Popsicle | Raw Mango Ice Cream Chuski

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Cooking Time: 40 mins
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Mango Ice-Cream

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 Mangoes the king of fruits is here. Make a quick mango ice cream at home and enjoy the #Summers #KKitchen#KunalKapurRecipes Ingredients Mango pulp/ puree – 1 cup Cream (chilled)...
March 4, 2021
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Mango Dressing for Salad

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 How to make Mango Dressing for Salads. Mangoes are an addiction, enjoy your salads with a quick Mango dressing. #KunalKapurRecipes#MangoDressing #KKitchen#Salads#Summers #MadeInMinutes Ingredients Mango Diced – 1 cup Ginger...
March 4, 2021
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Mango Rice with Tempered Yogurt

Cooking Time: 27 mins
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Ingredients 200 Gms basmati rice 2 dry red chilies 6 nos curry leaves 1/2 tsp asafetida Salt – 1/2 tsp Salt – 1/8 tsp oil – 1 tbl spn 1/2...
March 4, 2021
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Mango Shake

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 3 of my favourite Mango recipes #MangoShake#MangoPickle #MangoChutney #Summer#Mango#KKitchen #KunalKapurRecipes Ingredients Mangoes diced – 1cup Cardamom powder – a pinch Sugar – 1 ½tbsp Cherry – 1-2nos Milk (chilled)...
March 4, 2021
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Masala Bhaat

Cooking Time: 60 mins
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  Ingredients Basmati rice – 250 gms oil – 100 ml Bayleaf – 2 nos Cinnamon – 2 nos Ginger paste – 50 gms Turmeric – 2 tsp Coriander powder...
March 4, 2021
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Melon Salad

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Ingredients Tarbooz diced – 1/2 cup Kharbooza green diced – 1/2 cup Mint leaves – 1 cup Ginger chopped – 1 tbl spn Salt – 1 gm Lemon juice –...
March 4, 2021
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Methi Ki Muthia with Chunda Pickle

Cooking Time: 35 mins
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Ingredients Fenugreek Leaves (washed and chopped) – 2 cups Besan (slightly coarse) – 125gms Salt – to taste Sugar – 2 tsp Heeng – 1/4 tsp White Sesame seeds –...
March 4, 2021
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Mince Pie

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Prep: 20 min Cook: 25 min Number of Portions: 10 nos Ingredients Raisin – 100gm Black current -100gm Eggs -1no. Sugar -100gm Flour – 400gm Breadcrumb – 150gm. Candied orange-100gm...
March 4, 2021
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Spicy Momos Chutney

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 Ingredients Dry red chilly (thick) – 200 gms Onion (med, roughly cut) – 1no Water – 1lt Oil – 2/3 cup + 2tbsp Ginger – 1½  tbsp Garlic –...
March 4, 2021
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Pesarattu or Moong Dal Chilla | Pineapple Chutney

Cooking Time: 25 mins
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 Moong Dal Chilla or Moong Dal Dosa – Green moong dal is extremely versatile. With this quick recipe you can prepare a thin dosa or a thick chilla in...
March 4, 2021
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Crispy Moong Dal Namkeen

Cooking Time: 4 hours 10 mins
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 Hello friends today I will show you an easy way to make ” #MoongDalNamkeen” at home. This recipe is specially for the foodies who love binging on light snacks....
March 4, 2021
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Moong Dal Pakori Chaat

Cooking Time: 35 mins
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Chaat is an addiction and give into this addictive recipe of Moong Dal Pakora Chaat. #MoongDalPakora #Chaat #KKitchen #KunalKapurRecipes #chaatlover Ingredients For Pakori Moong dal (soaked) – 1 cup Chilly...
March 4, 2021
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Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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