Kheema Samosa
Ingredients Refined flour – 3 cups Salt – to taste For stuffing :-Mutton mince – 150 gms Jeera – 2 tsp Garlic paste -1tbsp Red chilly pwd – 2tsp Green...
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Diwali
Khoba Roti Rajasthani Bread
Khoba, which means incisions on bread, makes this Rajasthani bread a delight- ful sight. It is so pretty that it is the single most reason to go ahead and try...
Khoya Samosa
Ingredients Refined flour – 400 gms Salt – a pinch Cardamom Powder – 1 tsp Pistachio (chopped) – handful Rose water – dew drops Clarified Butter (desi ghee) – 100gms...
Kurkuri Kamal Kakdi | Crispy Lotus Stem
Thinly shaved kamal kakdi (#LotusStem) marinated with spices & deep fried. Ingredients Lotus Stem (large) – 1 no Water – as required Salt – to taste Black salt – ½...
Lasaniya Batata
Ingredients Potatoes (baby) – 400 gms Cumin seeds – 1tbsp Besan – 75 gms Red chilly powder- 2 tsp Salt – to taste Fresh green coriander – 20gms oil –...
Punjabi Meethi Lassi | Mango Lassi | Masala Chaas
Ingredients Sweet Peda Lassi Curd – 1 1/2 cup Sugar – 2 tbsp Ice cubes – 5-6no Khoya mashed – 2 tbsp Sugar – 1 tsp Cardamom powder – a...
Lauki Channa Kebab
Lauki Channa Kebab – The most unusual combination of Lauki & Channa Dal come together to make unbelievably Healthy & Yummy Kebabs. The kebab just melts in your mouth...
Khichdi Kebab
Khichdi can be made very interesting, especially if you have saved some from the last night. Here is a quick recipe that makes the leftover khicadi into a veg...
Mango Launji
India’s gift to the world in food is Mango Chutney. Enjoy this quick, easy & fun recipe with bread, roti, rice, cheese and so much more. #MangoChutney#KKitchen #KunalKapurRecipes#Summers ...