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Besan ki Barfi

Cooking Time: 30 mins
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  You often eat cashew nut barfi or khoya barfi. But this Diwali let’s cook at home Besan Barfi. Besan Burfi is a popular Indian sweet made of chickpea flour...

Chef Kunal Kapur

March 4, 2021
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Pyaz ki Kachori

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 Pyaz ki Kachori Recipe – a crisp and flaky deep-fried snack recipe made with plain flour and onion stuffing. khasta kachori is famous across India especially in Rajasthan. This...

Chef Kunal Kapur

March 4, 2021
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Kalakand

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 Kalakand Recipe/Diwali Sweets – Kalakand is a popular Indian sweet and is served during festivals and special occasions. It is made with mainly two ingredients – milk and sugar. Kalakand is...

Chef Kunal Kapur

March 4, 2021
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Kaju Namak Para | Masala Kaju

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 Namak Pare Recipe – Namak pare is a crispy, tasty, and savory fried snack which are quite popular in north India. This recipe is a crisp version and not...

Chef Kunal Kapur

March 4, 2021
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Sandesh

Cooking Time: 50 mins
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 Sandesh Recipe | Chena Recipe | Bengali Rasgulla| Easy & Special Diwali Sweets Sandesh recipe / Bengali Rasgulla / Chena – sondesh is a delicious Bengali sweet, popular all over India...

Chef Kunal Kapur

March 4, 2021
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Chana Dal Namkeen

Cooking Time: 4 hours 15 mins
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 If you want to serve a homemade snack to your family, try this chana dal namkeen, which is crunchy, crispy, tasty Diwali snacks. and this is easy to cook. A...

Chef Kunal Kapur

March 4, 2021
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Gud Para

Cooking Time: 55 mins
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   The Gur Pare Recipe is a traditional Punjabi sweet that is made during the festive season or when there is a special occasion in the family, Gur Para...

Chef Kunal Kapur

March 4, 2021
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boondi ladoo

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 Ladoo is the most famous sweet in India. Boondi Ladoo is also the most popular dessert, that we distribute for thanksgiving. Boondi laddu is like golden pearls of gram...

Chef Kunal Kapur

March 4, 2021
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Methi Mathi | Mathari

Cooking Time: 40 mins
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  Ingredients Maida – 500gm Salt – ½ tsp Coriander seeds (pounded) – 2tbsp Ajwain – 1tsp Baking powder – ¼ tsp Baking soda – ¼ tsp Kasoori methi –...

Chef Kunal Kapur

March 4, 2021
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Punjabi Aloo Samosa 5 Ways

Cooking Time: 35 mins
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 Ingredients For the dough Refined flour – 2cups Ghee – ¼ cup Salt – a generous pinch Ajwain – 1tsp Water – as required For Stuffing Oil – 3tbsp...

Chef Kunal Kapur

March 4, 2021
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Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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