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  • Main course

Main Course

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Chilli Paneer

Cooking Time: 25 mins
  • Asian
  • Diwali
  • Gluten Free
  • Main course
  • New Year
  • Paneer
  • Starter
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  • World Cuisine World Cuisine
 Desi Chinese sure is yummy and Chilly Paneer or Chilli Chicken is everybody’s favourite. And it is no surprise that it is so easy to cook. #ChilliPaneer#ChilliChicken #ChillyPaneer#KKitchen Ingredients...

Chef Kunal Kapur

March 4, 2021
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Cholia aur Soya Bean Ka Pulao

Cooking Time: 60 mins
  • Asian
  • Diwali
  • Healthy
  • Main course
  • Rice & Breads
  • Vegetarian
  • Indian Indian
A unique combination of fresh green gram and soya bean chunks with aromatic Basmati cooked on dum in sealed pots Ingredients Basmati rice – 250 gms Soya bean chunks –...

Chef Kunal Kapur

March 4, 2021
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Dal Fry Recipe South Indian Style

Cooking Time: 40 mins
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  • Indian
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 South Indian style Dal fry has the robust flavour of Madras Curry Powder and hint of sourness from tamarind. This dal tadka is best served with steamed rice and...

Chef Kunal Kapur

March 4, 2021
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Shahi Dum Aloo

Cooking Time: 45 mins
  • All Day
  • Asian
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 Ingredients Baby Potatoes – 2 cups For Curry Oil तेल – 3 tbsp Bay leaf तेज़ पत्ता – 1no Black cardamom बड़ी ईलाईची – 2 nos Cardamom ईलाईची –...

Chef Kunal Kapur

March 4, 2021
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Egg Curry Masala

Cooking Time: 45 mins
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 Egg Curry – Perfect boiled eggs simmered in a robust masala curry. Eggs are an important part of our diet and this recipe is simple & bursting with flavours....

Chef Kunal Kapur

March 4, 2021
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Grilled Lamb Chop, Avocado Chutney

  • Celebrations
  • Christmas
  • Gluten Free
  • Indian
  • Main course
  • Meat
  • Monsoon
  • Mutton
  • New Year
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  • Winter
  • Indian Indian

Chef Kunal Kapur

March 4, 2021
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Instant Mango Pickle

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  • Pickles, Dip, Chutney & Jam
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An instant mango recipe that can be made in minutes. You can use an oil of your choices like mustard oil, gingelly oil, olive oil, peanut oil or soya bean...

Chef Kunal Kapur

March 4, 2021
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Khoba Roti Rajasthani Bread

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  • World Cuisine World Cuisine
Khoba, which means incisions on bread, makes this Rajasthani bread a delight- ful sight. It is so pretty that it is the single most reason to go ahead and try...

Chef Kunal Kapur

March 4, 2021
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Lasaniya Batata

Cooking Time: 35 mins
  • Diwali
  • Holi
  • Indian
  • Main course
  • Monsoon
  • Potato
  • Ramzan & Eid
  • Summer
  • Vegetarian
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  • Italian Italian
Ingredients Potatoes (baby) – 400 gms Cumin seeds – 1tbsp Besan – 75 gms Red chilly powder- 2 tsp Salt – to taste Fresh green coriander – 20gms oil –...

Chef Kunal Kapur

March 4, 2021
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Malai Kofta Recipe By Chef Kunal Kapur

Cooking Time: 45 mins
  • Celebrations
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  • Diwali
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Paneer
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  • Potato
  • Ramzan & Eid
  • Summer
  • Vegetarian
  • Indian Indian
  

Chef Kunal Kapur

March 4, 2021
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Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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