Galauti Kebab Masala
Decoding Galauti Masala – By Chef Kunal Kapur For years I was intrigued by the most fabled of the kebabs…The Galauti kebab. It is perhaps the only kebab that is...
https://www.chefkunalkapur.com
Street Food
Apple and Idli Canape
Ingredients For chutney Apples – 6 nos Olive oil – 2 tbsp Sugar – 5 tbsp Vinegar – ½ cup Salt – to taste Black salt – to taste Roasted...
Bhatti Ka Paneer Tikka Masala On Tawa
Bhatti ka Paneer Tikka is traditionally made on a charcoal grill. The masala used is also called kala masala. This bhatti marination with kala masala is quite popular in...
Malpua with Rabri | Indian Desserts
Sugar Syrup Water (पानी) – 250ml Sugar (चीनी) – ½ kg Cardamom powder (इलाइची पाउडर) – ½ tsp Rose water (गुलाब जल) – 1 tbsp Malpua Batter All...
Hyderabadi Mutton Biryani
Ingredients Marination Mutton – 500 gms Salt – to taste Shahi jeera – 2 tsp Cardamom – 4-5 no Cinnamon – 1 small piece Turmeric – 1 1/2 tsp Chilli...
Onion Tomato Chutney
Ingredients Oil – 5tbsp Heeng (asafoetida) – ½ tsp Urad dal – 1 tbsp Dry red chilli – 2nos Mustard Seeds – 2 tsp Cumin – 2 tsp Garlic cloves...
Paneer Veg Cutlet
How to Cook Paneer Vegetable Cutlet- For all the Enthu Cutlets, here’s Paneer Cutlet.Fresh cottage cheese, spices, veggies, crumbed & fried. Paneer Cutlet Serve 2-3 Paneer grated – 1...
Instant Aam Panna
Ingredients Raw Mango Chopped – ½ cup Mango Ripe (chopped) – 1cup Sugar – 2½ tbsp Roasted Cumin – 2tsp Pepper Powder – ½ tsp Black Salt – ½ tsp...