What is the meaning of Jalfrezi, History of Jalfrezi. Jalfrezi comes from the Bengali word “Jhal,” meaning spicy, and “Frezi,” which likely refers to stir-frying. The story of Jalfrezi...
Kimchi is a fermented side dish made with cabbage & radish. There are many different varieties of kimchi and mostly it is non vegetarian because of the use of...
Ingredients For Boiling Nutri Nutri Nugget (न्यूट्री नगेट) – ½ cup Nutri Keema (न्यूट्री कीमा) – ½ cup Water (पानी) – 2lt Salt (नमक) – 1 tsp Green Chilli,...
Ingredients For Boiling White Peas Dried (सफेद मटर सूखे) – ½ Cup Dried (½ Cup After Soaking – 1 Cup/205gm) Onion (प्याज़) – ¼ No Green Chillies (हरी मिर्च)...
Ingredients Masala Bhurji Pav Eggs (अंडे) – 4 no Salt (नमक) – ½ tsp Butter (मक्खन) – 2 tbsp Onions, Chopped (प्याज) – ½ cup Green Chilli, Chopped (हरी...
Pyaz Tamatar Ki Sabji Ingredients For Curry Oil (तेल) – 2 tbsp Black Cardamom (बड़ी इलायची) – 1 no Cloves (लौंग) – 3 no Cinnamon (दालचीनी) – 1 no Cumin...
