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Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji

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Cooking Time: 10 mins
  • Suitable for vegetarian

4 Types of Raita Achari Sannata Tadka Pahadi 

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Cooking Time: 30 mins
  • Suitable for vegetarian

Kali Dal | Ghar Wali Dal Makhni | Homestyle Dal Fry

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Cooking Time: 75 mins
  • Suitable for vegetarian

Instant Bun Dosa | Onion Tomato Chutney

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Cooking Time: 40 mins
  • South Indian
  • Suitable for vegetarian

3 Ingredient Mango Malai Kulfi | Home Made Eggless Ice Cream | Halwai Jaise Malai Kulfi

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Cooking Time: 60 mins
  • Suitable for vegetarian

Aam Panna Popsicle | Raw Mango Ice Cream Chuski

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Cooking Time: 40 mins
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Prawn Pepper Fry

Cooking Time: 40 mins
  • Dairy Free
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  • Monsoon
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This popular south Indian Stir Fried snack is simple and instant hit Ingredients Prawns – 16 nos Green cardamom – 4 nos Pather ke phool – 1 small piece Curry...
March 4, 2021
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Prawns with Wilted Mustard

Cooking Time: 30 mins
  • Dairy Free
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  Ingredients Prawns (medium peeled) -8 nos oil – 1 1/2 tbl spn Garlic chopped – 1tbl spn Black pepper pwd – 2 tsp Salt – 1/2 tsp Mustard leaves...
March 4, 2021
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Puffed Rice Bars

Cooking Time: 30 mins
  • Chocolate
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  Ingredients Puffed Rice -3 cups Honey – 1/2 cup Grated Coconut – 1/2 cup Butter – 50gms Almonds chopped – 2 tbsp Chocolate (optional) – 1/2 cup
March 4, 2021
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Pumpkin & Potato Mash (Navratri)

Cooking Time: 30 mins
  • Celebrations
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Ingredients For Potato Mash:Potato (large) – 2 nos Salt (sendha) – to taste Butter – 1 tbl spn For Pumpkin Mash:- Pumpkin diced – 2 cups Saunf (fennel seeds) –...
March 4, 2021
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Pumpkin Ravioli

Cooking Time: 20 mins
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Ravioli is pasta that is stuffed. You can stuff it with vegetables, meats, cheeses, and even eggs. You can prepare them and freeze for a few weeks. Ingredients 280 gm...
March 4, 2021
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Onion Parantha | Pyaz Parantha

Cooking Time: 25 mins
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 Ingredients For the dough Whole Wheat Flour(atta)- 2cups Salt – a generous pinch Water – as required For Stuffing Onion chopped – 1cup Coriander chopped – 2 tsp Ginger...
March 4, 2021
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Raan with Pickled Black Carrots

Cooking Time: 35 mins
  • Main course
  • Meat
  • Indian Indian
Ingredients Raan (leg of mutton) – 1 no (approx 2.5 kg) Raw papaya paste – 1/4th cup Ginger paste – 3 tbl spn Deggi mirch – 3 tbl spn Garam...
March 4, 2021
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Rajasthani Junglee Maas

Cooking Time: 50 mins
  • Asian
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 Junglee mass is a #Rajasthani dish that is made with only 5 ingredients. Surprisingly so little ingredients & such a flavourful curry. Ingredients Desi Ghee – 3/4 cup Garlic...
March 4, 2021
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Rasmalai with Irish Coffee Custard Sauce

Cooking Time: 25 mins
  • Asian
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Ingredients Rasmalai – 8 pcs Milk – 250ml Sugar – 75gms Egg yolks – 2 nos Irish coffee liquor (optional) – 120ml Cream – 250ml Coffee powder – 1 tbl...
March 4, 2021
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Red Velvet Cake

Cooking Time: 70 mins
  • Bakery
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 It’s creamy, velvety and has the colour of the loving heart & a must for Valentines Day #RedVelvetCake So get cooking guys. Red Velvet Cake is a cocoa flavoured,...
March 4, 2021
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Rocket & Cheese Pakora

Cooking Time: 20 mins
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&; Ingredients Rocket Leaves – 1 cup Spinach leaves – 1 cup Green Chilly chopped – 1 no Ajwain – 1 tsp Salt – 1 tsp Turmeric – 1/2 tsp...
March 4, 2021
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Rocky Road

Cooking Time: 55 mins
  • Celebrations
  • Chocolate
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Ingredients Chocolate – 300 gms Peanuts roasted – 1/2 cup Corn flakes – 1/2 cup Marsh mallows chopped -1/2 cup Candied peel – 2 tbl spn Plain biscuits – 6...
March 4, 2021
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Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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