Share Palak Paneer Restaurant Style Cooking Time: 45 mins Uncategorized Ingredient Spinach leaves – 500 gms (1bunch) After blanching and squeezing it becomes 130gms Oil – 1½ tbsp Butter – 2 tbsp Cumin – 1 tsp Garlic chopped –... March 4, 2021 Read More
Share Paneer Makhni | Makhanwala Butter Masala Celebrations Diwali Gluten Free Holi Indian Main course Monsoon New Year Paneer Ramzan & Eid Summer Vegetarian Winter Indian The easiest 1 pot Paneer Makhni recipe is here, so go nowhere. #paneermakhni #paneerbuttermasala #paneermakhanwala #KKitchen #KunalKapurRecipes For CurryWater – ½ cupTomato diced – 5 cupsOnion sliced – ½ cupGarlic... March 4, 2021 Read More
Share Veg Dum Biryani Cooking Time: 50 mins Celebrations Diwali Indian Lunch & Dinner Main course Monsoon New Year Ramzan & Eid Rice & Breads Street Food Vegetarian Winter Indian March 4, 2021 Read More
Share Dal Makhani Recipe By Chef Kunal Kapur Cooking Time: 65 mins Celebrations Christmas Curries Diwali Gluten Free Holi Indian Main course Monsoon New Year Ramzan & Eid Sides Summer Vegetarian Winter Indian . March 4, 2021 Read More
Share Cheese Burst Parantha All Day Breakfast Celebrations Cheese Holi Indian Lunch & Dinner Monsoon Party Rice & Breads Summer Vegetarian Winter Indian Ingredients Atta – 2 cups Maida – 2 cups Mozzarella Cheese grated – 1¼cup Cheese slice – 4 nos Cheddar cheese grated – 1¼cup Italian Seasoning – 2 tbsp Basil... March 4, 2021 Read More
Share Hyderabadi Mutton Biryani Cooking Time: 75 mins Celebrations Christmas Holi Indian Lunch & Dinner Main course Mutton New Year Party Ramzan & Eid Rice & Breads Street Food Winter World Food Indian Ingredients Marination Mutton – 500 gms Salt – to taste Shahi jeera – 2 tsp Cardamom – 4-5 no Cinnamon – 1 small piece Turmeric – 1 1/2 tsp Chilli... March 4, 2021 Read More
Share Lucknowi Chicken Biryani Cooking Time: 75 mins All Day Asian Celebrations Chicken Christmas Holi Indian Main course New Year Rice & Breads Summer Valentines Day Winter Indian Ingredients For chicken Chicken – 1kg, Oil – ⅔ cup/150 ml Pyaz sliced – 2 cups/250 gms Salt – to taste Ginger paste – 1 tbsp Garlic paste (watery) –... March 4, 2021 Read More
Share Sarson Ka Saag | Punjabi Style Cooking Time: 50. mins Asian Lunch & Dinner Main course Vegetarian Winter Indian IngredientsMustard leaves – 1 large bunch/300 gmsSpinach Leaves – ¼ bunch/80gmsMethi Leaves (Fenugreek) – handfulBathua leaves – handful/50gmsRadish leaves – handful/50gmsChanna Dal (Split chickpeas) – ⅓ cup/65 gms (soaked)Turnip... March 4, 2021 Read More
Share Makki Ki Roti Cooking Time: 25 mins All Day Asian Bakery Celebrations Christmas Dairy Free Diwali Gluten Free Healthy Holi Indian Main course Monsoon New Year Party Ramzan & Eid Rice & Breads Summer Vegetarian Winter World Food Indian March 4, 2021 Read More
Share Peanut Chutney for Idli Dosa Cooking Time: 15 mins Celebrations Christmas Dairy Free Diwali Gluten Free Holi Indian Monsoon New Year Party Ramzan & Eid Sides Summer Vegetarian World Food Indian World Cuisine Ingredients Oil – 5tbsp Heeng – ½ tsp Cumin – 2tsp Curry leaves – Garlic cloves – 2nos Ginger – a small piece Peanuts ( raw)- 2 cups Coconut... March 4, 2021 Read More
Share Onion Tomato Chutney Cooking Time: 15mins All Day Breakfast Fast Food Gluten Free Healthy Holi Indian Lunch & Dinner New Year Party Pickles, Dip, Chutney & Jam Sides Starter Street Food Summer Vegan Vegetarian Winter Indian Ingredients Oil – 5tbsp Heeng (asafoetida) – ½ tsp Urad dal – 1 tbsp Dry red chilli – 2nos Mustard Seeds – 2 tsp Cumin – 2 tsp Garlic cloves... March 4, 2021 Read More
Share Red Chutney For Mysore Masala Dosa Cooking Time: 15 mins Celebrations Christmas Diwali Gluten Free Holi Indian Lunch & Dinner Monsoon New Year Party Pickles, Dip, Chutney & Jam Ramzan & Eid Sides Summer Vegetarian Winter Indian Ingredients Oil – 5tbsp Sesame seeds (optional) – 2 tbsp Onion chopped or sambhar onions – ½ cup Garlic cloves – 6 nos Curry leaves – handful Grated coconut –... March 4, 2021 Read More
