Crispy Fried Potato Balls, Chilli Sauce | Spicy Chilli Dip
Crispy Fried Potato Balls, Chilli Sauce Prep time – 20 mins Cooking time – 25 mins Serves – 4 Ingredients Potato, medium (आलू) – ½ kg (4 nos)...
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Shakarkandi Ki Chaat | Sweet Potato Salad | Quick Instant Chutney
Shakarkandi Ki Chaat Ingredients Salt (नमक) – 2 kgs Sweet Potato, large (शकरकंदी) – 4-6 nos Chaat masala (चाट मसाला) – 2 tsp Kashmiri Chilli Powder (कश्मीरी मिर्च पाउडर)...
Arbi Ki Sabji | अरबी की सब्ज़ी बनाने का आसान तरीका | Ghar Ka Khaana
Arbi Ki Sabji Ingredients Oil (तेल) – a dash Colcassia (अरबी) – ½ kg Ghee (घी) – 3 tbsp Heeng (हींग) – ½ tsp Carom (अजवाइन) – ½ tsp ...
Aloo Matar ki Sabji | Mummy wali Recipe | Ghar Ka Khana
Aloo Matar (Mummy Wali Recipe) Ingredients Potato, medium (आलू) – 5 nos Oil (तेल) – 5 tbsp Asafoetida (हींग) – 1 tsp Black cardamom (काली ईलाइची) – 2 nos...
Aloo Shimla Mirch | Potato Capsicum
Aloo Shimla Mirch Ingredients Mustard Oil (सरसों तेल)- ⅓ cup Potato, large (आलू) – 4 nos Salt (नमक) – ½ tsp Heeng (हींग) – a pinch Cumin (जीरा) –...
Pao Bhaji | Mumbai Street Food
Ingredients For Bhaji (pressure cook) Cauliflower, florets (फूलगोभी) – 1½ cups Carrot, sliced (गाजर) – ½ cup Beetroot, diced (चकुंदर) – ¼ cup Capsicum, roughly cut (शिमला मिर्च) –...
Potato Smiley, Cucumber Curd Dip
Ingredients For potato smiley Potato (आलू) – ½ kg Butter (मखन) – 2tbsp Garlic chopped (लहसुन) – 2tbsp Salt (नमक) – to taste Maida (मैदा) – 4tbsp Water (पानी) –...
Cheese Bread Roll | Amchur Chutney
Bread Rolls with Amchur Chutney Ingredients Potato Boiled & Mashed – 1½ cup Onion chopped – ¼ cup Coriander seeds – 1 tbsp Chilli flakes – 2 tsp Green chilli...
Sooji Nuggets, Smokey Tomato Chutney
Suji Nuggets, Smokey Tomato Chutney Ingredients Oil (तेल) – 2 tsp Asafoetida (हींग) – ½ tsp Cumin, Crushed (जीरा) – 2 tsp Coriander, Crushed (धनिया) – 1 tbsp Green...
Aloo 65 | Crispy Fried Potato | Spicy Potato Balls
Aloo 65 Ingredients For Potato Potato, grated (आलू) – 2 Cups Or 5 No Or 500gm Iced Water (बर्फ़ का पानी) – As Required Salt (नमक) – To Taste...