Dal Palak Tadka | Dhaba Dal Tadka with Spinach
Dal Palak Tadka Ingredients Tur dal (तूर दाल) – ½ cup Masoor dal (मसूर दाल धुली) – ¼ cup Moong dal (मूँग दाल धुली) – ¼ cup Chana dal...
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Vegetarian
Zero Oil – Healthy Veg Biryani
Zero Oil – Healthy Veg Biryani Ingredients FOR MARINATION Onion, thinly sliced – 2½ cups Carrots, diamond cut – 1½ cups Beans , diamond cut – 1 cup Cauliflower,...
Aloo Beans ki Sabji | Tiffin Recipe for Kids Lunch Box | Ghar Ka Khana
Aloo Beans Ingredients Potato(आलू), medium – 3 nos (250 gms) Mustard Oil (सरसों का तेल) – 5 tbsp Dry Red Chilli (सूखी लाल मिर्च)- 2 nos Heeng (हींग) –...
Kala Chana Dosa | Healthy Veggie Dip
Kala Chana Dosa Ingredients Black Chickpeas (काला चना) – ½ cup Ginger, thin slices (अदरक) – 3nos (½ inch) Green Chillies (हरि मिर्च) – 2 nos Garlic cloves...
Korean Fried Potato | Vegan Gochujang Recipe
Korean Fried Potato Ingredients For Boiling Potatoes, large (आलू) – 5 nos Salt (नमक) – 2 tbsp Water (पानी) – 2 lts For Coating Garlic, chopped (लहसुन)...
Aloo Matar Pulao, Methi Kheera Raita
Aloo Matar Pulao, Methi Kheera Raita Ingredients Ghee (घी) – 3 tbsp Heeng (हींग) – ¾ tsp Black Cardamom (काली ईलाइची)- 2 nos Cloves (लौंग) – 3-4 nos...
Aloo Shimla Mirch | Potato Capsicum
Aloo Shimla Mirch Ingredients Mustard Oil (सरसों तेल)- ⅓ cup Potato, large (आलू) – 4 nos Salt (नमक) – ½ tsp Heeng (हींग) – a pinch Cumin (जीरा) –...
Gur Makhana
Gur Makhana is a popular North Indian snack made from lotus seeds, also known as fox nuts or phool makhana, coated with jaggery or gur, which is a type of...
Veg Momos without Maida Dipping Sauce | Dimsum without shell
Veg Momos without Maida Dipping Sauce Ingredients For Filing Oil (तेल) – 3 tbsp Garlic (लहसुन), Chopped – 1 tbsp Ginger (अदरक), Chopped – 1 tbsp Onion, chopped (प्याज़)...
Rajasthani Methi Dana Sabji | Methi Water Benefits
Rajasthani Methi Dana Sabzi Ingredients Methi dana (मेथी दाना) – ½ cup Water (पानी) – 1 lt Mustard Oil (सरसों तेल) – ⅓ cup Mustard seeds (सरसों...