Paneer Biryani
Paneer Biryani Prep time – 30mins Cooking time – 45mins Serves 4 Ingredients For Biryani Masala or Jhol Oil – 1cup Black cardamom – 2nos Bayleaf – 1no Cumin – 2tsp Cinnamon (2”)...
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Lunch & Dinner
Tandoori Veg Momos
Tandoori Momo’s, are mouth-watering deliciously versioned Momo’s recipe made with a tandoori marination. They are made with lots of veggies and cooked in very less oil and very delicious.
Italian Puchka or Italian Pani Puri
Be it children or elderly, boys or girls, everyone likes the taste of Pani Puri. Some like to eat spicy golgappas, some like sweetwater, some sour-sweet and some eat...
Nachos with Salsa & Cheese Sauce
Nachos are a Mexican dish invented in 1940’s. The original nachos consisted of fried corn tortilla chips covered with melted cheese and sliced jalapeños. Chef Kunal Kapur is cooked a...
Dahi Bhalle
Dahi Bhalle is a Punjabi name for “dahi vade” (दही वडे). In Mumbai it is known as dahi vada (दही वड़ा) in Hindi, Other names in India by which dai bhalle is...
Khatte Meethe Aamras ke Aloo
Ingredients Oil – 4tbsp Asafoetida (Heeng) – ½ tsp Dry red chilli – 2nos Fenugreek Seeds (Methi dana) – 1 tsp Nigella Seeds (Kalonji) – 1 tsp Mustard Seeds (sarson...
The Tang Orange Papaya Cooler
Ingredients: Papaya diced – 1cup Basil leaves – a sprig Tang Orange – 4tbsp Cashew nuts (soaked) – ½ cup Ginger grated – ½ tsp Pepper powder (optional) –...