https://www.chefkunalkapur.com
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Blogs
  • Books
    • A chef in every home
    • Kunal Kapur in the Kitchen
  • Gallery
  • About
    • About Me
    • Shows
  • Recipes
    • Curries
    • Desserts
    • Drinks
    • Snacks
    • Rice & Breads
    • Vegetarian
  • Submit a recipe
  • Contact Me
  • Home
  • Main course

Main Course

Share

Navratan Pulao | Veg Pulao Recipe

Cooking Time: 45mins
  • All Day
  • Celebrations
  • Christmas
  • Diwali
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Paneer
  • Party
  • Ramzan & Eid
  • Rice & Breads
  • Sides
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
   Ingredients For Fried Onions  Ghee (घी) – ½ cup Onion (प्याज) – 1 cup sliced   For Nuts  Almonds – 8-10 nos Dates, sliced – 3 nos Walnuts...

Chef Kunal Kapur

November 8, 2022
Like 3
Read More
Comment
Share

Chutney Pulao | Quick Rice Recipe

Cooking Time: 50mins
  • All Day
  • Breakfast
  • Celebrations
  • Christmas
  • Diwali
  • Gluten Free
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Pickles, Dip, Chutney & Jam
  • Ramzan & Eid
  • Rice & Breads
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
Chutney Pulao Ingredients For Pulao Rice  Oil (तेल) – 4 tbsp Black cardamom (काली ईलाइची) – 2nos Cumin (जीरा) – 1½ tsp Garlic, chopped (लहसुन) – 2tsp Bayleaf (तेज पत्ता)...

Chef Kunal Kapur

October 25, 2022
Like 3
Read More
Comment
Share

Pink Sauce Pasta | Cheesy Pasta Sauce with Beetroot

  • All Day
  • Breakfast
  • Celebrations
  • Cheese
  • Christmas
  • Diwali
  • Fast Food
  • Holi
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Pasta
  • Ramzan & Eid
  • Sides
  • Street Food
  • Summer
  • Valentines Day
  • Vegetarian
  • Winter
  • World Food
  • American American
  • Italian Italian
  • World Cuisine World Cuisine
   Pink Sauce Pasta Ingredients For Dough Maida (मैदा)- 1 cup Water (पानी) – ¼ cup Water (पानी) – To Boil Oil (तेल) – As Required   For Sauce...

Chef Kunal Kapur

October 25, 2022
Like 1
Read More
Comment
Share

Veg in Schezwan Sauce, Burnt Garlic Fried Rice

Cooking Time: 1hr30mins
  • Celebrations
  • Dairy Free
  • Desi Chinese
  • Diwali
  • Fast Food
  • Holi
  • Lunch & Dinner
  • Main course
  • Monsoon
  • Party
  • Ramzan & Eid
  • Rice & Breads
  • Sides
  • Street Food
  • Summer
  • Vegan
  • Vegetarian
  • Winter
  • World Food
  • Chinese Chinese
  • Indian Indian
 Ingredients For Schezwan Sauce Water (पानी) – 2 cups Dry Red Chilli (सुखी लाल मिर्च) – 8-10nos Oil (तेल) – ¼ cup Garlic (लहसुन), Chopped – 1 tbsp Ginger...

Chef Kunal Kapur

October 21, 2022
Like 3
Read More
Comment
Share

Soya Chunk Biryani | Veg Dum Biryani

Cooking Time: 55min
  • Celebrations
  • Christmas
  • Diwali
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
Ingredients For Soya Chunks Soya Chunks (सोया चंक्स), Soaked – 2½ cup Water (पानी) – To boil Salt (नमक) – 1tsp Green Chilli (हरी मिर्च), Slit – 2 nos  ...

Chef Kunal Kapur

October 10, 2022
Like 3
Read More
Comment
Share

Chawal Aloo Ka Uttapam  | Rice Pancake for Breakfast

Cooking Time: 30mins
  • All Day
  • Breakfast
  • Celebrations
  • Dairy Free
  • Diwali
  • Fast Food
  • Healthy
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Ramzan & Eid
  • Rice & Breads
  • Sides
  • Snacks
  • Starter
  • Street Food
  • Summer
  • Vegan
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
   Ingredients For Batter  Rice flour (चावल का आटा) – 1 cup  Potato (आलू), Boiled & Mashed – ¾ cup (160gm) Water (पानी) – 1½ cup  Salt (नमक) –...

Chef Kunal Kapur

October 5, 2022
Like 9
Read More
Comment
Share

Korean Veg Fried Rice | Instant Kimchi Fried Rice

Cooking Time: 60mins
  • All Day
  • Breakfast
  • Christmas
  • Dairy Free
  • Desi Chinese
  • Diwali
  • Fast Food
  • Holi
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Rice & Breads
  • Sides
  • Snacks
  • Starter
  • Street Food
  • Summer
  • Vegan
  • Vegetarian
  • Winter
  • World Food
  • Korean Korean
 Ingredients For Vegetables Radish, large, Chopped (मूली) – 1 cup Radish leaves, Chopped (मूली के पत्ते) – handful Cabbage, Chopped (पत्ता गोभी) – 2½ cup Carrots, Chopped (गाजर) –...

Chef Kunal Kapur

October 5, 2022
Like 0
Read More
Comment
Share

Veg Thukpa | Tibetian Noodle Soup

Cooking Time: 1hr 10mins
  • All Day
  • Asian
  • Breakfast
  • Celebrations
  • Christmas
  • Desi Chinese
  • Fast Food
  • Healthy
  • Holi
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Sides
  • Starter
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
  • World Cuisine World Cuisine
 Thukpa ek Nepali aur Tibetan Noodle soup hai jo shayad pehle Tibet mein bana tha. Tibet mein soup ya stew with noodles ko thukpa kehte hain. In Tibet it...

Chef Kunal Kapur

October 5, 2022
Like 10
Read More
Comment
Share

Mix Dal Tadka | Langarwali Dal

Cooking Time: 40mins
  • Breakfast
  • Celebrations
  • Diwali
  • Gluten Free
  • Indian
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Party
  • Sides
  • Street Food
  • Summer
  • Vegetarian
  • Winter
  • Indian Indian
   Ingredients For Dal Urad Sabut, Soaked (उड़द साबुत) – 1 cup Salt (नमक) – As Required Chana Dal, Soaked (चना दाल) – ¼ cup Water (पानी) – 5...

Chef Kunal Kapur

October 5, 2022
Like 1
Read More
Comment
Share

Korean Momos Mandu | Korean Chilli Sauce for Dipping

Cooking Time: 75mins
  • Asian
  • Breakfast
  • Celebrations
  • Christmas
  • Dairy Free
  • Desi Chinese
  • Diwali
  • Healthy
  • Holi
  • Lunch & Dinner
  • Main course
  • Monsoon
  • New Year
  • Paneer
  • Party
  • Ramzan & Eid
  • Sides
  • Snacks
  • Starter
  • Street Food
  • Summer
  • Vegan
  • Vegetarian
  • Winter
  • World Food
  • Indian Indian
  • Korean Korean
  • World Cuisine World Cuisine
 Ingredients For Momo Dough  All Purpose Flour (मैदा) – 1 cup Salt (नमक) – a generous pinch  Oil (तेल) – 1½ tbsp Warm Water (गर्म पानी) – 100ml  or...

Chef Kunal Kapur

September 25, 2022
Like 12
Read More
Comment
Previous
Next

Foodism #kunalish

"If you can’t make mistakes you cannot cook anything".

Recipes

All Day

All Day

Asian

Asian

Bakery

Bakery

Basic Recipes

Basic Recipes

Blogs

Blogs

Breakfast

Breakfast

Cakes

Cakes

Celebrations

Celebrations

Cuisines

American

American

Brazilian

Brazilian

British

British

Chinese

Chinese

French

French

Indian

Indian

Italian

Italian

Korean

Korean

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

  • Contact Me
  • Disclaimer
  • Privacy Policy
  • Cookie Policy

©2021-22 Chef Kunal Kapur. All Rights Reserved | Designed by BidsInfoSystems Ltd