Instant Green chilli pickle
Ingredients Mustard oil – 1cup Heeng – ¼ tsp Methi dana (fenugreek) – 1tbsp Mustard seeds – 2tbsp Cumin – 1tbsp Saunf (fennel) – 1tbsp Garlic cloves – 20nos Ginger...
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Lauki Raita
Ingredients Lauki Grated – ½ cup Salt – ½ tsp Ice cubes – few Curd – 1 cup Salt – to taste Black salt – ½ tsp Roasted cumin (pounded)...
Bread Rasmalai
Ingredients Milk (full fat) – 1 lt Condensed milk – ½ cup Cashewnuts sliced – handful Almond sliced – handful Pista sliced – handful Cardamom powder – ½ tsp Saffron...
Meethe Chawal
Ingredients Basmati rice (soaked) – 1 cup Water – 2 cups Turmeric – ½ tsp For Dum Ghee – 3tbsp Cinnamon – 1small stick Cardamom – 5nos Black cardamom...
Gur ka Halwa
Ingredients Gur (small chunks) – 1½ cups Water – 3cups Ghee – ¼ cup Semolina (suji) – 2tbsp Chickpea flour (besan) – ¼ cup Whole wheat flour (atta) – ¾...
Suji Gulab Jamun
For Syrup Sugar – 4 cups Water – 2cups Kesar (saffron strands) – a pinch Cardamom powder – ½ tsp Lemon – ½ no Water – ¾ cup For Dough...
Meethi Boondi
Ingredients Gram Flour (Besan) – 500gms/4cups Yellow food colour – a pinch Water – 600ml/ 2½ cups Oil – for frying For Syrup Sugar – 900 gms/ 4½ cups Water...
Gur Ki Revri
Ingredients Sesame – 150gms/1cup Jaggery (crushed) – 180gms/ 1¼ cups Water a dash Black cardamom seeds – 1tbsp Cardamom powder – ½ tsp Baking soda – ½ tsp Ghee –...
Chocolate Kalakand
Ingredients Milk (full cream) – 2 lt Sugar – 100gms Vinegar – 2tsp Cardamom power – ½ tsp Pista Chopped – handful Cadbury dairy milk – 2 bars